Fondue-It!
What you'll learn in this class:
Tis the season for melted cheese in all its forms. It’s a fondue party with your pals at the Bedford Cheese Shop, so come prepared to nosh on some goopy dairy and wash it down with some tasty beverages.
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Reviews of School (2)
aaron menche
Posted on
05/21/2013
The Magic of Olive Oil
Mr. Coleman was great. It is very rare to see someone so passionate about his subject. I learned a lot!
Andrea
Posted on
11/13/2012
Harvest Beer and Hearty Cheese with Nate McElroy
Loved this class! The cheesemonger/beermeister instructor was great, had lots of personal stories around his choices which always makes for a better context. Class was smallish which allowed us to get to know one another as we tasted. Would definitely go do this again. Thanks CourseHorse!