Chocolate Classes NYC

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Chocolate Classes Coming up in New York

Indulge in the decadence of both chocolate and cheese. We're teaming up with chocolate expert Alexandra Leaf to bring you tasty sweets with some amazing creamy treats! We'll pair a variety of chocolate with our favorite cave-aged and hand-selected cheeses. C'mon, indulge! You know you want to!

$70
T.   Dec 2nd, 6:30pm
All levels
(58)

Is it love or the all-around great feeling you get from eating chocolate? Just in time for Valentine’s Day, each of these melt-in-your-mouth world-class desserts is built around a different technique and, using Jay’s tips and tricks, you’ll learn how to make nut flour, correctly fold ingredients for maximum aeration and lightness, temper mousse,...

$120
M.   Feb 9th, 6:30pm
All levels
(29)

Learn how to create luscious chocolate desserts and make any occasion extra special! From simple to elaborate, these treats are guaranteed to please the chocoholic in everyone! Enjoy preparing: Molten chocolate cakesChocolate caramel tartMayan chocolate mousseChocolate chili chip bread puddingchocolate and ginger soupintensely rich cupcakes with chocolate...

$95
Th.   Feb 12th, 7pm
All levels
(36)

Our two favorite flavors, together at last. We’ll taste six different chocolates with dry and sweet wines, and talk about how to make great pairings on your own. You’ll get:Tasting-size pours of 6 or 7 wines or spiritsSmall bites like crackers, cheese, fruit, and nuts as palate cleansersAlessi Grissini Torinesi BreadsticksVoss Artesian WaterPrinted...

$75
T.   Jan 27th, 6:30pm
All levels
(18)

ring your family, bring your friends for our annual gingerbread decorating party! Each parent/child will work together to design and decorate their very own gingerbread house. Sip on hot chocolate and listen to holiday tunes in this very special class. Each child will receive an apron to take home. Houses will be wrapped in cellophane and decorative...

$60
T.   Dec 9th, 10:30am
All levels
Tuesday December 9 10:30am - 11:30am 1 Session $60
Wednesday December 10 3:30pm - 4:30pm 1 Session $60
Saturday December 13 12pm - 1pm 1 Session $60
Monday December 15 2pm - 3pm 1 Session $60
Thursday December 18 9:30am - 10:30am 1 Session $60
Sunday December 21 2pm - 3pm 1 Session $60
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Other Dates (6)

Our favorite food groups - chocolate, cheese, and booze to wash it all down - make for sublime pairings! Join Andrew Torrens and whiskey ambassador Nicola Riske for a truly decadent experience.

$95
Th.   Feb 12th, 7pm
All levels
(1)

Just in time for the holiday season! The desserts featured in this class are both rich in flavor and culinary techniques. You'll learn how to make a foolproof flaky pie crust, beat and fold egg whites, choose the best baking chocolate, and make smooth custards.Learn to make:Dark Chocolate Mousse with Fleur de Sel Whipped CreamIndividual Apple Pies...

$100
Su.   Dec 21st, 12pm
All levels
(121)

Dessert needn't be a guilty indulgence—find out how easy it is to bake desserts that are light as well as flavorful. Bake treats such as new-fashioned chocolate pudding; lemon pudding cake; caramelized pineapple; golden carrot cake; and everyone's favorite, brownies. All made with real butter, sugar, eggs and chocolate, yet much lighter than traditional...

$95
Th.   Jan 22nd, 7pm
All levels
(36)

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As a prelude to Valentine's Day, why not cook up a fabulous feast together? From the first slippery oyster to the last melting mouthful of chocolate, you and your special one will be swept along on a sensuous ride of textures, tastes, shapes and colors. You?ll encounter foods that awaken the senses and fire the imagination. Along the way, Chef Richard...

$140
F.   Feb 13th, 6:30pm
All levels
(29)

Learn to cook the following:Chef Paul's Killer GuacamoleGreen Chicken EnchiladasDrunken Beans, Yellow Rice with Tomatoes and OnionsSpicy Mexican Chocolate Cake and Homemade Vanilla Ice CreamStudents below 18 years old should be accompanied by a parent/guardian.

$95
Su.   Nov 30th, 5pm
All levels
(39)

Learn to cook the following:Savory cheddar souffléCrispy lettuce salad with Chef Paul's you-can-do-it-blindfolded red wine vinegar dressingRaspberry souffléChocolate soufflé with chocolate fudge sauceStudents below 18 years old should be accompanied by a parent/guardian.

$95
F.   Dec 12th, 6:30pm
All levels
(39)

We bake the cookies ahead so you can enjoy the fun part. We provide the decorations and expertise to create festive decorations. Each person takes home up to 12 cookies. Hot chocolate or a glass of wine included!

$65
Sa.   Dec 13th, 10am
All levels
(29)

Learn to cook the following:Clams CasinoMiette Caesar Salad with homemade croutonSkirt steak with Mustard sauceCreamed SpinachTriple Baked PotatoesMolten Chocolate cakeSimple vanilla ice creamStudents below 18 years old should be accompanied by a parent/guardian.

$95
Su.   Dec 21st, 5pm
All levels
(39)

Learn to cook the following:December 5th:Crab cake with basil sauceRoasted pork tenderloin on celery root puree and vegetable julienne and sage sauceRaspberry souffleDecember 26th:Beet and orange mint salad with feta cheeseSoy glazed salmon with ginger red cabbage and sautéed spinachSpicy warm chocolate cake with homemade vanilla ice creamStudents...

$95
F.   Dec 26th, 6:30pm
All levels
(39)

Cook a delectable French meal - the best way to learn why Julia Child devoted her whole life to this cuisine. Dishes to be cooked:Goat Cheese SouffléHanger Steak with Red Wine-Shallot Pan SauceString Beans with Dijon VinaigretteDark Chocolate Mousse with Fleur de Sel Whipped Cream

$100
F.   Jan 2nd, 12pm
All levels
(121)

Make this holiday season one to remember with Chef Hideyo’s exciting selection of artful and unique desserts that are in every way comparable in flavor and texture to their traditional counterparts. The talented Hideyo will walk you through the ingredients and techniques necessary to prepare basic pie crusts, rich vegan creams, ice creams and so...

$120
T.   Dec 9th, 6pm
All levels
(29)

Discover the many health benefits of garlic as you create dishes with raw, sautéed, roasted, and fermented (black) garlic. Dishes include chicken with garlic sauce; white bean and winter squash stew with black garlic and cilantro; autumn salad with artichoke and roasted garlic dressing; and black garlic chocolate truffles.

$95
W.   Dec 17th, 7pm
All levels
(36)

Eating vegetarian doesn't mean sacrificing those delicious winter comfort food cravings. Learn to create these hearty, vegetarian winter recipes for you and your entire family to enjoy. Prepare rainbow vegetable salad with tahini dressing; mushroom barley soup; lentil paté with homemade caraway crackers; winter vegetable tart; and chocolate pudding...

$95
M.   Feb 9th, 7pm
All levels
(36)

Get ready for Purim by learning how to make hamentaschen. The triangle-shaped cookies are crafted after a hat worn by Haman, others for Haman's pockets allegedly full of bribe money. Learn to make two kinds of dough, plain and chocolate. Then shape and fill them with poppy seed, apricot, prune, strawberry, and best of all, nutella.

$95
Su.   Mar 1st, 12pm
All levels
(36)

By the latter half of the 19th century, bistros were great centers of social life in Paris, where they catered to great---and near-great---painters and writers. The simple, down-to-earth food served at such bistros quickly became as celebrated as the eateries’ most famous patrons. You will make traditional dishes of that bygone era, such as Soupe...

$115
M.   Dec 1st, 6pm
All levels
(133)