Chocolate Classes NYC

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Chocolate Classes Coming up in New York

Students will learn how to temper & mold chocolate and how to create a variety of different chocolate truffles. Join their Pastry Chef Philippe Kaemmerle for this very exciting workshop on all things chocolate. The class will start with an explanation of what chocolate is and how it is used in pastry and confectionary work. This is a hands-on class,...

$80
Su.   Nov 9th, 9am
All levels
(32)

Indulge in the decadence of both chocolate and cheese. We're teaming up with Brooklyn's renowned Mast Brothers Chocolate Makers. We'll pair a variety of single estate and single origin chocolates with our favorite cave-aged and hand-selected cheeses. C'mon, indulge! You know you want to!

$70
T.   Nov 11th, 6:30pm
All levels
(47)

Our favorite food groups - chocolate, cheese, and booze to wash it all down - make for sublime pairings! Join Andrew Torrens and whiskey ambassador Nicola Riske for a truly decadent experience.

$95
Th.   Feb 12th, 7pm
All levels

Learn to make:Luscious chocolate dessertsElegant chocolate soufflés that can be prepped aheadFrozenCooked laterDelicate yolk-free Italian chocolate mousse with hints of cherryDark chocolate browniesHandmade chocolate truffles

$95
W.   Nov 12th, 7pm
All levels
(27)

ring your family, bring your friends for our annual gingerbread decorating party! Each parent/child will work together to design and decorate their very own gingerbread house. Sip on hot chocolate and listen to holiday tunes in this very special class. Each child will receive an apron to take home. Houses will be wrapped in cellophane and decorative...

$50
T.   Dec 9th, 10:30am
All levels
Tuesday December 9 10:30am - 11:30am 1 Session $50
Wednesday December 10 3:30pm - 4:30pm 1 Session $50
Saturday December 13 12pm - 1pm 1 Session $50
Monday December 15 2pm - 3pm 1 Session $50
Thursday December 18 9:30am - 10:30am 1 Session $50
Sunday December 21 2pm - 3pm 1 Session $50
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Other Dates (6)

Just in time for the holiday season! We'll cover the dessert basics (pie crust, pastry dough, sweet sauces, working with chocolate) to help guide you through a season and lifetime of dessert making. Learn to make: Dark Chocolate Torte with Raspberry CoulisSpiced Pear and Cranberry Crisp with Cinnamon Creme FraicheFresh Ginger CookiesChocolate...

$100
Su.   Nov 9th, 12pm
All levels
(103)

Come learn delicious recipes and clever cooking techniques that will impress all your friends, and make you the talk of the party!Vegetarian Korma - Dicing, mincing, brunoise! In this knife-skill heavy recipe, we will take you to colorful India. We will teach you the secrets of curry powder and how to use it with subtlety.Chocolate Bread Pudding...

$49
Th.   Nov 13th, 7:30pm
All levels
Thursday November 13 7:30pm - 9pm 1 Session $49
Saturday November 15 11am - 12:30pm 1 Session $49
Sunday November 16 3pm - 4:30pm 1 Session $49
Saturday November 22 11am - 12:30pm 1 Session $49
Sunday November 23 3pm - 4:30pm 1 Session $49
Saturday November 29 11am - 12:30pm 1 Session $49
Sunday November 30 3pm - 4:30pm 1 Session $49
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Other Dates (7)

This class will focus on utilizing traditional holiday ingredients (pecans, sweet potatoes, cranberries, eggnog, and chestnuts) to produce delicious American dessert classics that you can easily recreate. Experienced pastry chef and instructor Victoria Burghi leads you through an indulgent menu that includes:Sweet Potato and Salted Caramel Cheesecake...

$115
F.   Nov 14th, 6pm
All levels
(121)

This class will feature 3 must-have pie crust recipes - Pate Brisee, (classic butter crust), Pate Sablee (a sweet delicate cookie like crust), and a Chocolate Pressed Crust (perfect for a multitude of sweet pie fillings).   We will fill them with 3 classic pie fillings and make Double Crusted Apple Pie, Chocolate Peanut Butter Mousse Pie and Mini...

$75
W.   Dec 10th, 6:45pm
All levels
(6)

Students work with fresh seasonal farmers’ produce and other healthful ingredients to prepare gourmet meals in a relaxed setting. Each student receives a recipe packet and all classes end with a sit-down dinner.You'll prepare:Savory cheddar souffléCrispy lettuce salad with Chef Paul's you-can-do-it-blindfolded red wine vinegar dressingRaspberry...

$95
F.   Nov 7th, 6:30pm
All levels
(28)

Hosting your first thanksgiving dinner or invited to a special one? Please come by the studio for a turkey tune up and a sweet treat. These recipes will impress your friends and leave them with lasting memories.Let’s give thanks for our families, friends and country, but also for these classically succulent dishes. Classic dishes to impress...

$49
Su.   Nov 16th, 11am
All levels
Sunday November 16 11am - 12:30pm 1 Session $49
Wednesday November 19 5:30pm - 7pm 1 Session $49
Sunday November 23 11am - 12:30pm 1 Session $49
Wednesday November 26 5:30pm - 7pm 1 Session $49
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Other Dates (4)

Fly to Paris without leaving home, join us to learn the basics of patisserie to make world-famous eclairs, profiteroles and crème puffs. Whip up delicious pastry cream, chocolate ganache and Crème Chantilly. You will also learn how to make classic tarts and more. Take a step into our class and you’ll be transported to a French bakery

$125
Sa.   Nov 8th - Nov 22nd, 10am
All levels
Saturday November 8 10am - 2pm 3 Sessions $125
Monday November 10 6:30pm - 9:30pm 4 Sessions $125
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Other Dates (2)

You'll prepare:Caesar salad with homemade croutonsSpinach gnocchi with sage butterPotato gnocchi with vodka sauceChocolate brownies with homemade vanilla ice creamNote: Students below 18 years old should be accompanied by a parent/guardian.

$95
F.   Nov 21st, 6:30pm
All levels
(28)

We bake the cookies ahead so you can enjoy the fun part. We provide the decorations and expertise to create festive decorations. Each person takes home up to 12 cookies. Hot chocolate or a glass of wine included!

$65
Sa.   Dec 13th, 10am
All levels
(27)

Cook a delectable French meal - the best way to learn why Julia Child devoted her whole life to this cuisine. Dishes to be cooked:Goat Cheese SouffléHanger Steak with Red Wine-Shallot Pan SauceString Beans with Dijon VinaigretteDark Chocolate Mousse with Fleur de Sel Whipped Cream

$100
Sa.   Nov 15th, 6pm
All levels
(103)

Learn to prepare a variety of decadent desserts, ranging from light and refreshing to rich and filling—all chock–full of wholesome deliciousness.Create fruit–studded sesame cookiesChocolate pecan tartsHazelnut and fig squaresPomegranate pearsCranberry apple puddingFruit compoteNo–bake brownies with coconut creme and whipped cream

$95
W.   Nov 19th, 7pm
All levels
(27)

Taking a class with friends or coworkers? Explore private event options

What would Thanksgiving be without flaky, delicious pies? This class teaches you everything you need to know to craft glorious pies perfect for fall and suitable for the holiday table. You'll start with preparation of flaky and sweet pie-crust doughs. Then you'll choose: Classic Pumpkin Pie; Easiest Apple Pie; Cranberry Apple Crumb Pie; Southern Pecan...

$115
T.   Nov 25th, 6pm
All levels
(121)

This special holiday edition of Melanie Underwood's wildly popular Cupcake Workshops takes place just in time for gift-giving and holiday parties. Bring these cupcakes to work or to your friends’ homes, or leave them out for your family to enjoy---they’ll bring spirit and cheer to all. You’ll make cupcakes in five flavors that are the essence...

$115
W.   Dec 10th, 6pm
All levels
(121)

Treat your winter appetite to a hearty meal that soothes the body and warms the heartCreate warm chickpea salad with winter purslane and nut oil dressingCrème of white beans and celeriac soup with chile oilBrown soda breadTartiflette with cod (potato gratin with fish)Gingered barleyHomemade brousse cheeseMulled wineChocolate nutmeg cupcakes with glossy...

$105
Th.   Dec 11th, 7pm
All levels
(27)

Students attending this class will enjoy exotic Chanukah delights from eight different countries. Make Russian apple latkes with brown sugar; Hungarian crêpes with cherry preserves; Indian sweet potato fritters with mango salsa; Israeli jam doughnuts; Syrian pancakes with nuts and rosewater syrup; North African beignets with orange blossom water;...

$95
T.   Dec 16th, 7pm
All levels
(27)