Professional Cooking Classes LA

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Professional Cooking Classes Coming up in Los Angeles

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Save money! Waste less food! Eat better and more sustainably! Join Chef Jess Hilton as she guides you through the steps to whip up a weeks' worth of meals in under an hour. You'll learn how to stock your pantry, roast, braise, make the most of your proteins, store and work with whatever is in season. Week 1: Whole Chicken 4 Ways Roasted Chicken Breast,...

$550
4 sessions
T.   Feb 9th, 6:30pm
All levels
(153)

The professional Japanese sushi chef from the well-respected LA sushi restaurant leads this class. The chef will demonstrate how to fillet a whole fish. And you will learn 2 ways of slicing the raw fish, for sashimi and sushi.  You'll slice the fish and make pieces of sushi all by yourself. You'll also learn how to prepare sushi rice, sear raw...

$103
Su.   Mar 6th, 11am
All levels
(50)
Sunday March 6 11am - 2pm 1 Session $103
Sunday April 24 10:30am - 1:30pm 1 Session $103
Sunday June 12 10:30am - 1:30pm 1 Session $103
Sunday August 28 10:30am - 1:30pm 1 Session $103
Sunday December 4 10:30am - 1:30pm 1 Session $103
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Other Dates (5)
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Learn how easy it is to make a professional looking cake with beautiful borders and flowers. You will make a baby sweater cake, an owl cake, and a basket cake full of flowers. All this starting with how to crumb coat your cake, split and fill.

$40
6 sessions
T.   Feb 9th, 7pm
Beginner

Learn how easy it is to decorate professional-looking cupcakes. Note: Be sure to pick up your supplies prior to class, at least one day before.

$40
4 sessions
W.   Feb 24th, 7pm
Beginner

Croissants to Kouign Amann: Laminated Doughs: 3-Day Series Welcome to Pro Pastry 3! These series are designed to take the home baker or Pro Pastry 1 and 2 students to the next level, delving deeper into the science and professional skills needed to create world-class confections, pastries, chocolates, breads and cheeses. You are welcome to take just...

$650
3 sessions
W.Th.F.   Jul 13th, 8:30am
All levels
(153)

At Prep Kitchen Essentials, our certified Award Winning Chef Instructors offer unique opportunities for: Expanding and perfecting your baking and pastry skills. Learning from expert chefs.Connecting with people who love making pastries as much as you do. If this sounds like the cooking opportunity you've been dreaming of, you've just found it in our...

$449
4 sessions
Sa.   Apr 2nd, 10:30am
All levels
(18)

At Prep Kitchen Essentials, our certified Award Winning Chef Instructors offer unique opportunities for: Expanding and perfecting your baking and pastry skills. Learning from expert chefs.Connecting with people who love making pastries as much as you do. If this sounds like the cooking opportunity you've been dreaming of, you've just found it in our...

$449
4 sessions
Th.   Apr 7th, 11am
All levels
(18)

Learn how easy it is to make professional looking fondant flower decorations. Note: Be sure to pick up your supplies prior to class, at least one day before.

$40
Sa.   Mar 12th, 9am
Beginner

Learn how professionals Chop, Dice, Slice and Julienne items quickly and efficiently. CHEF ERIC shows you knife holding grips, knife cuts and how to choose, sharpen, hone and care for your knives. Learn to cut with ease advancing to more complicated and decorative Brunoise, Paysanne, Batonnet and Tourne Cuts. Everything looks and tastes better when...

$95
Sa.   Mar 12th, 3pm
Beginner
(7)
Saturday March 12 3pm - 5:30pm 1 Session $95
Saturday June 25 3pm - 5:30pm 1 Session $95
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Other Dates (2)

Learn how easy it is to make a professional looking cake using and improving the skills learned in Basic Cake Decorating. This is a further exploration of talent in cake decorating, with more designs and decorating techniques to learn.  Prerequisite: Beginning Cake Decorating class

$40
5 sessions
T.   Apr 5th, 7pm
Intermediate

Quick and easy! Learn to bartend like a rock star! This exceptional course will teach you the business side of the beverage industry, in addition to the skills to become a bartender that managers want to hire.  This practical and effective method of instruction is sweeping the industry and updating old ways of thinking.  Professional...

$149
3 sessions
T.   Apr 12th, 6pm
All levels
(13)

Using easy to prepare recipes, seasoning and basic cooking techniques, you'll learn time saving preparation to get you on your way to cooking wonderland. Our quintessential hands-on series pairs preparing, seasoning, sautéing, roasting, and essential knife skills with purchasing, food storage and handling to create everyday dishes at home for beginners...

$250
3 sessions
W.   Feb 17th, 6:30pm
Beginner
(4)
Wednesday February 17 6:30pm - 9pm 3 Sessions $250
Wednesday April 6 6:30pm - 9pm 3 Sessions $250
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Other Dates (2)

What you don't know about Peruvian cuisine might surprise you! Come and enjoy the culinary delights of Peru. We will make: Peruvian Ceviche Lomo Saltado /Beef Stir Fry Papas a la Huancaina /Potatoes in Spicy Sauce Quinoa Salad Crema de Cafe / Coffee and Cream Flan Please Note: Closed toed, flat shoes must be worn at all times. High heels...

$65
F.   Feb 19th, 6:30pm
All levels

Decorating cakes are not only fun but a great creative outlet. We'll supply the baked cake and each student will learn to split and level cake layers, fill, crumb coat and frost. Then you'll learn how to correctly tint cream frosting, fill a piping bag, pipe borders, make rosettes, simple flowers, leaves and write script.  Each attendee will...

$80
Su.   Mar 6th, 10am
Beginner
(4)

Are you intimidated to cook fish for yourself at home? We will show you how to purchase fish with confidence. What to look for, how to store, and the many ways to prepare this versatile healthy cuisine! Hand-Chopped Salmon Cakes with Remoulade Grilled Tuna Steaks with Italian Salsa Verde Mazatlan Fish Tacos Sauteed Seasonal Catch w/ Orange Mango...

$65
F.   Mar 18th, 6:30pm
All levels
Friday March 18 6:30pm - 9pm 1 Session $65
Friday October 14 6:30pm - 9pm 1 Session $65
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Other Dates (2)