Professional Cooking Classes LA

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Professional Cooking Classes Coming up in Los Angeles

Join us for three hours of meal preparation, budgeting and delicious do-ahead meals as we take the best from the summer season at the farmers market. Dishes We'll Cover: Wednesday, April 8, 10:00 AM - 1:00 PM Chicken Pot Pies Honey Roasted Carrots Braised Fennel Hand Pies Tuesday, April 14, 6:30PM - 9:30PM Roasted Tomato and Ricotta Lasagne...

$85
W.   Aug 5th, 2pm
All levels
(80)

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Go beyond the basics in this dynamic, 14-week cooking series. Chef Carol Cotner Thompson brings her twenty three years of expertise in culinary education, as well as an extensive reume as a restaurant chef, pastry chef, consultant, food stylist, caterer and private chef to this technique-driven class. Students will learn how to cook intuitively and...

$2,000
T.   Sep 15th, 9am
All levels
(80)
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The professional Japanese sushi chef from the well-respected LA sushi restaurant leads this class. The chef will demonstrate how to fillet a whole fish. And you will learn 2 ways of slicing the raw fish, for sashimi and sushi.  You'll slice the fish and make pieces of sushi all by yourself. You'll also learn how to prepare sushi rice, sear raw...

$100
Su.   Aug 23rd, 4pm
All levels
(23)
Sunday August 23 4pm - 7pm 1 Session $100
Sunday October 4 4pm - 7pm 1 Session $100
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Other Dates (2)

Croissants to Kouign Amann: Laminated Doughs: 3-Day Viennoiserie Welcome to Pro Pastry 3! These series are designed to take the home baker or Pro Pastry 1 and 2 students to the next level, delving deeper into the science and professional skills needed to create world-class confections, pastries, chocolates, breads and cheeses. You are welcome to take...

$750
W.Th.F.   Jul 15th, 9am
All levels
(80)

Candymaking from Scratch: Caramels and Confections Series Welcome to Pro Pastry 3! These series are designed to take the home baker or Pro Pastry 1 and 2 students to the next level, delving deeper into the science and professional skills needed to create world-class confections, pastries, chocolates, breads and cheeses. You are welcome to take just...

$450
M.T.   Jul 20th, 9am
All levels
(80)

Learn to bartend like a rock star! Sign up for an exceptional course that not only prepares you to work as a bartender in all types of establishments, but also teaches you the business side of the beverage industry. Professional bartending requires so much more than simply putting ice in a glass and adding ingredients. Find out the secrets to providing...

$149
M.   Sep 21st, 6pm
All levels
(55)

At Prep Kitchen Essentials, our certified Award Winning Chef Instructors offer unique opportunities for: Expanding and perfecting your baking and pastry skills. Learning from expert chefs. Connecting with people who love making pastries as much as you do. If this sounds like the cooking opportunity you've been dreaming of, you've just found...

$399
Sa.   Jul 11th, 12pm
All levels
(7)

This 10-week series is designed for the novice culinary student or home baker looking to learn the basics of the art of baking and pastry. These four-hour classes are taught in a professional environment and include textbook and chef coat. You will work independently and hands-on in a class with no more than 10 students. Our classes are crafted...

$1,200
Su.   Sep 13th, 9am
Beginner
(80)

This camp is a mini-version of our Six-Week Professional Chef Series. All skill levels invited - beginner to next Top Chef! Class 1: Intro to Professional Cooking Introduction to the series, kitchen, chef instructor, safety and sanitation. Basic kitchen terms, utensils, accessories, pantry items. Knife skills and vegetable cuts. Menu: Roast...

$299
M.T.W.Th.   Aug 3rd, 11am
All levels
(7)

The workshop includes four, 1-hour food crafting sessions, catered lunch and beverages. Each participant will be sent home with their very own bread, a take-home containers of cheese, bread dough, a jar of fruit preserves and a container of mustard. You'll also receive the Institute's signature instruction manual with recipes and materials/ingredient...

$195
Su.   Jul 19th, 10am
All levels
(3)

This 10-day series is designed for the novice culinary student or home baker looking to learn the basics of the art of baking and pastry. These five-hour classes are taught in a professional environment and include textbook and chef coat. You will work independently and hands-on in a class with no more than 10 students. Day 1: Introduction to Basic...

$1,500
No Upcoming Schedules
All levels
(80)

Use the best of local grains and easy to source farmers market ingredients to create do-ahead meals for the week! Bring containers- mason jars are great- so you can keep enjoying these dishes throughout the week. Warm Wheatberry Salad Barley and Roasted Chicken Salad Root Vegetable Salad Housemade Vinaigrette three ways Our classes are held in...

$85
No Upcoming Schedules
All levels
(80)

Discover the secrets of wild yeast bread with this class focused on fermentation and sprouted grains. 24-hour Rustic Loaf; Sprouted Einkorn Loaf; Yogurt (yep)!; Sprouted Amaranth Loaf. Please bring two large bowls to class, or large containers (with lids is great but not mandatory), as well as 2-3 medium sized containers for sourdough starter and...

$175
No Upcoming Schedules
All levels
(80)

Join us for three hours of meal preparation, budgeting and delicious do-ahead meals as we take the best from the summer season at the farmers market. Late Summer Quiches; Salad Nicoise; Eggplant Dip; Tartines with Warm Chevres; Peach Hand Pies.

$85
No Upcoming Schedules
All levels
(80)

Students will learn how to pair delicious pub style food with beer. Want to elevate your pub food and beer knowledge in one night? Join Sofia and Elaina. Grass-fed Beef Sliders with Havarti and Caramelized Onions; Beer Battered Cod; Thick Cut Pub Fries with Garlic Aioli; Butter Lettuce Salad; Chocolate Stout Brownies Our classes are held in commercial...

$95
No Upcoming Schedules
Beginner
(80)