NYC: Bagel + Soft Pretzel Workshop (BYOB)
Provider | |
Location | SoHo, 158 Grand St , Stu 207 |
Price | $175 per person (see price details) |
Duration | Up to 3 hours |
Group Size | Up to 32 people |
Materials | All materials provided |
Description
Knead, roll, boil, and bake your own authentic NYC style bagels and chewy soft pretzels! We'll provide plenty of cream cheese, smoked salmon, and yellow mustard for proper enjoyment.
Menu:
- Hand-Rolled Bagels (assorted flavors)
- Hand-Rolled Soft Pretzels
Important:
- Please reach out to CourseHorse for any dietary restrictions.
- Make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving!
Please note: the price shown is all-inclusive and includes tax & gratuity.
Pricing
- $1,400 for up to 8 people
- $175 per person thereafter
Cancellation Policy
Reschedule or cancel your event by emailing us at [email protected].
Days before event | 3 days or less | 7 days or less | 30 days or less | More than 30 days |
---|---|---|---|---|
Reschedule | No reschedule allowed | $150 fee | Reschedule for no fee | |
Cancellation | No cancellation allowed | 15% fee |
Rescheduled events must occur within 1 year of the original event.
Loved this class! Erica is a fantastic and engaging instructor. Learned a lot and can’t wait to try at home.
Anonymous
Book this Event
Available as soon as May 13