Cheese Classes in NYC, New York

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Cheese Classes Coming up in New York

105 classes have spots left

Provençal: French Country Cooking

at Miette - Little Italy 132 Mulberry St Ste 2D, New York, New York 10013

Chef Paul spent his childhood summers in Provence, and has vivid memories of slow family meals eaten outdoors, made with freshest ingredients. This class introduces some of his favorite recipes, and will share the pleasure of those typically French gatherings. Goat Cheese Salad Provençal Vegetable Soup with Pesto  Roasted Cornish Hens Green...

Saturday Nov 16th, 12pm - 3pm

French Bistro Classics

at Home Cooking New York - SoHo 158 Grand St Stu 206, New York, New York 10013

Come see why Julia Child devoted her whole life to this wonderful cuisine. Gougeres (warm Gruyere cheese puffs) Hanger Steak with Red Wine-Shallot Sauce Pommes Anna String Beans Amandine  Tarte Tatin Make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving! Important: Please reach out to CourseHorse...

Saturday Nov 23rd, 6pm - 8:30pm

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Pumpkin Love Deal

Pumpkin Love

at Plum & Honey - Gowanus 117 9th St Ste 120, Brooklyn, New York 11215

From the perfect pumpkin pie & white chocolate pumpkin truffles to a pumpkin cream cheese swirl cake, your pumpkin dreams are about to come true!

Friday Nov 1st, 7pm - 9pm

Now:
$66.50
Was:
$95

Best of Bourbon

at Le Grand Triage: Wine & Whiskey - Upper East Side 1657 First Ave, New York, New York 10028

Do you love rich, smooth whiskeys? Or spirits with notes of caramel, toffee, and vanilla? Then you’re likely a Bourbon-lover, and this is a perfect class for you. Throughout the course of the evening, we’ll taste 6 American Bourbons with our resident whiskey expert that each showcase a particular style of Bourbon production. In addition to the...

Saturday Oct 26th, 7:30pm - 9:30pm

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Steakhouse (Adult / GF / BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

Flavorful, tender and melt-in-your-mouth delicious? Yes, please! Join us for an evening of good food and festive flair as we learn the techniques to preparing mouth-watering Seared Steaks with a Red Wine Reduction, Truffle Mashed Potatoes, and a traditional Bleu Cheese Chopped Salad.  With easy to digest tips & tricks, we’ll discover the...

Friday Oct 25th, 9pm - 11pm

Cooking with Beer (Adult / BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

Beer has always earned a seat at our table. Whether you're a beer expert or occasional drinker, there is no doubt that beer enhances the flavor of food. Join us as we create a menu that highlights unique flavors from our Fresh Salad with Orange Beer Vinaigrette, to Bacon and Beer Mac & Cheese, Chicken with a Beer and Mushroom Pan Sauce and a decadent...

Wednesday Oct 30th, 8:30pm - 10:30pm

NYC Vinos & Tapas Trail

at NYC Wine & Food Trails (Gastro Tours) - SoHo 10013

Taste some of Spain's most authentic foods and wines, and discover the true “tapeo” experience. Itinerary: ​During this 2 hour tour, we'll visit 3 locations within a 5 -10 minute walk in SoHo, Nolita and Little Italy. Ranging from classic shops to newly opened restaurants, all of these locations share one thing in common, they're owned and...

Saturday Oct 26th, 3pm - 5:30pm

Authentic Indian Vegetarian Dishes

at Mukti's Kitchen - Kensington & Parkville 816 Beverley Rd, Brooklyn, New York 11218

Vegetarian dishes are fantastic and diverse in the Indian cuisine. In fact, many of us don't realize that at least half of India's 1.2 billion people are vegetarian. Therefore, combined with India's diverse geography and lifestyles, vegetarian foods also have reached great heights throughout the subcontinent's thousands of years of history.  ...

Friday Nov 15th, 6:30pm - 9:30pm

Dumplings of the World

at The Brooklyn Kitchen - Sunset Park 274 36th St Industry City Food Hall, Brooklyn, New York 11232

Dough enveloped kernels of love, let's discuss the dumpling styles of each culture!  Argentinian Chicken Empanadas with Chimichurri   Potato and Cheese Pierogi  Pork Gyoza

Tuesday Nov 19th, 7pm - 9pm

Italy: North to South

at NYC Wine Company - West Village 330 W 11th St, New York, New York 10014

Without question, Italy provides a staggering percentage of the world's most distinctive and exalted wines. In addition, the sheer breadth of styles they produce is equally impressive. From the minerally perfumed whites of the Tre Venezie and Val d'Aosta to the dark, powerful reds of Sicily and Campania, this country continues to be a formidable force...

Thursday Nov 21st, 7pm - 8:45pm

Scrumptious Pies: Savory + Sweet

at JCC Culinary Arts - Upper West Side 334 Amsterdam Ave, New York, New York 10023

Fun main dish and dessert pies for entertaining or any day!  Learn to prepare a variety of crust (or crustless!) options while creating a menu including: Crustless three-cheese spinach pie with onions served with cucumber-yogurt-mint dressing Tart with goat cheese, fresh tomatoes, and herbes de Provence Layered buttery phyllo pie with egg...

Wednesday Nov 13th, 7pm - 9:30pm

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All About Orange Wines

at Corkbuzz Restaurant & Wine Bar - Chelsea 75 9th Ave, New York, New York 10011

We will be learning about one of the most unique wines: orange wines! If you love a summery rosé, chances are you will love orange wines as well.  These white grapes spend some time macerating with the skins, gaining color and body, and can come froWe will be covering how these wines are created, as well as terroir, climate, geology, and of...

Wednesday Oct 23rd, 6:30pm - 8pm

$87.10

Wine Tasting & Chef's Demo Series

at The Cook’s Studio at wineUdesign - Hicksville 156a Engineers Dr, Hicksville, New York 11801

Join us on the last Monday of every month for a special wine pairing by the vintner, and cooking demonstration by the Chef. Start with a sampling of wine and cheese as soon as you enter our tasting room. You’ll get a thorough explanation of wineUdesign’s traditional family process for making wine, tour the barrel room, and see the machinery....

Monday Oct 28th, 7pm - 9pm

$76.95

Introduction to Vegetarian Cooking

Special School Offer!
20% Off Bhagavat Life Gift Cards! Learn More >

at Bhagavat Life - East Village 25 1st Ave 5th Fl, New York, New York 10003

These are one-session classes that introduce you to the art of making delicious easy-to-make vegetarian meals based on SV Ayurveda.  You will gain a basic understanding of: Principles of what makes food healthy or not for you. An overview of how to use spices and make spice mixtures. An introduction into making entrées, soups, desserts,...

Saturday Nov 2nd, 3pm - 6pm

Saturday Sips - Tasting: New York State Wines

at Abigail's Kitchen - Greenwich Village 85 MacDougal St, New York, New York 10012

Sit back and relax while chef-owner and certified sommelier Abigail Hitchcock teaches you about swirling, sniffing, terroir and finish.  Six ridiculously quaffable, entirely refreshing wines from around Portugal, served with cheeses from Murray’s. Class Price is per Person

Saturday Oct 26th, 5pm - 6:30pm

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