Essentials of Indian Cooking
- Beginner
- 18 and older
- $125
- Earn 1,250 reward points
- Brookfield Place,, New York, NY
- 4 hours
Thankfully we have 14 other Indian Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
Join us for a hands-on cooking class where you'll learn the secrets of Indian spices and how to make delicious vegetarian dishes like samosa, malai kofta, aloo gobi, navaratan korma, and vegetable pulao. Afterward, sit down for an exquisite dinner and enjoy the flavors of India.
May 2nd
6–9pm EDT
May 9th
6–9pm EDT
May 12th
4–7pm EDT
May 16th
6–9pm EDT
May 23rd
6–9pm EDT
This class has 26 more dates.
Tap here to see more
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
Discover the secrets of Indian cooking and become a spice expert. Learn to create tantalizing vegan and gluten-free dishes infused with aromatic masalas. Join us for a hands-on experience, where you'll cook from scratch using the finest organic ingredients and enjoy a sit-down dinner of exquisite flavors.
May 2nd
6–9pm EDT
May 5th
3–6pm EDT
May 16th
6–9pm EDT
May 30th
6–9pm EDT
Jun 2nd
3–6pm EDT
This class has 14 more dates.
Tap here to see more
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
Join us for a hands-on cooking class where you'll learn the secrets of Indian spices and how to make delicious vegetarian dishes like samosa, malai kofta, aloo gobi, navaratan korma, and vegetable pulao. Afterward, sit down for an exquisite dinner and enjoy the flavors of India.
May 2nd
6–9pm EDT
May 9th
6–9pm EDT
May 12th
4–7pm EDT
May 16th
6–9pm EDT
May 23rd
6–9pm EDT
This class has 26 more dates.
Tap here to see more
Home Cooking New York @ 158 Grand St, New York, NY
Unlock the secrets of Indian spices and cooking techniques at Home Cooking New York. Discover how to recreate your favorite Indian restaurant dishes, including Matar Paneer, Golden Chicken Korma, and Fresh Garlic Naan. Don't forget to ring the buzzer upon arrival!
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
Discover the secrets of Indian cooking and become a spice expert. Learn to create tantalizing vegan and gluten-free dishes infused with aromatic masalas. Join us for a hands-on experience, where you'll cook from scratch using the finest organic ingredients and enjoy a sit-down dinner of exquisite flavors.
May 2nd
6–9pm EDT
May 5th
3–6pm EDT
May 16th
6–9pm EDT
May 30th
6–9pm EDT
Jun 2nd
3–6pm EDT
This class has 14 more dates.
Tap here to see more
From the Portuguese-influenced cuisine of Goa to the wonderful sweets of Bengal, Indian cuisine has multiple regional variations, and is generally characterized by perfect spice and flavor combinations.
You will learn to identify these spices, along with shopping and storing tips, and will make a masala spice blend. Your menu is vegetarian and will consist of:
Note:
We serve wine in our classes. It is against our policy for guests to bring in any type of alcoholic beverages.
14 business days withdrawal notice is required for a refund; but please note a transaction fee will be deducted from the refund for each and every class seat registration that is canceled by the registrant/student based on the following scale:
When a class is dropped 3-13 business days prior to the start date, only school class credit will be issued, and the corresponding transaction fee will be deducted. Rescheduling a class entails a cancellation and, therefore, a transaction fee will still be charged to customers.
There are no refunds or school credit issued when fewer than 48 hours notice from the class start date is given. In case of class cancellation, all students will be notified and a full refund will be given.
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Get quick answers from CourseHorse and past students.
The Institute of Culinary Education runs America’s largest program of “hands-on” cooking, baking and wine education classes.
Courses are offered day and night and 355 days a year. ICE is located at Brookfield Place, 225 Liberty Street, on the 3rd Floor in lower Manhattan. The typical class runs...
Read more about The Institute of Culinary Education
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The Institute of Culinary Education
Financial District, Manhattan
Brookfield Place, 225 Liberty St, 3rd Floor
At West St
New York, New York 10281 Financial District, Manhattan
Brookfield Place, 225 Liberty St, 3rd Floor
At West St
New York, New York 10281
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