Cider School
- All levels
- 21 and older
- $45
- 205 W 54th St, New York, NY
- 1 hour
Thankfully we have 5 other Cider Classes for you to choose from. Check our top choices below or see all classes for more options.
Miette @ 132 Mulberry St, New York, NY
Experience the vibrant flavors of North Africa and the Mediterranean with our tantalizing menu bursting with color and taste. From a refreshing watermelon salad to succulent Moroccan chicken, savor every bite of this culinary journey.
Miette @ 132 Mulberry St, New York, NY
Transform traditional Italian dishes into delectable vegan creations in this mouthwatering culinary course at Miette. Savor the flavors of a tahini-based Caesar salad, butternut squash risotto, a carrot cashew miso spread, and refreshing basil raspberry sorbet. Unleash your inner chef and impress both vegans and non-vegans alike with these plant-based twists on classic Italian favorites.
Apr 12th
6–9pm EDT
May 18th
12–3pm EDT
CocuSocial Cooking Classes @ 221 E 44th St, New York, NY
Unleash your inner mixologist at CocuSocial Cooking Classes with Sip & Stir: Essential Seasonal Mixology. Learn the art of crafting four delightful and trendy cocktails under the guidance of a seasoned mixologist. Impress your guests with your newfound cocktail expertise after this exciting two-hour mixology experience.
Mar 30th
2–4pm EDT
Mar 30th
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The League of Kitchens @ Detailed directions, Brooklyn, NY
Embark on a cultural and culinary adventure with Damira as she opens the doors to her Uzbek heritage. From savory stuffed pastries to aromatic lamb stew, immerse yourself in the rich flavors and traditions of Samarkand. Let Damira's storytelling and expertise guide you through this immersive workshop, leaving you inspired to recreate these rustic dishes and share the warmth of Uzbek hospitality with your own family and friends.
The League of Kitchens @ Detailed directions, Brooklyn, NY
Embark on a culinary journey to Uzbekistan with Damira, where warmth and hospitality await in every dish. Experience the flavors of Samarkand through traditional delicacies like Barak and Achik Chuchuk, crafted with love and heritage. Join us for a taste of workshop filled with stories, culture, and the vibrant aromas of Uzbek cuisine, leaving you inspired to recreate these rustic flavors at home.
Learn everything you ever wanted to know about ciders with grower Romilly cidre, a top premium brand form Normandy in France . Dry style ! Little production. We will also served Artisan cheeses along with the guided tasting which will include 4 different ciders.
No refunds within 72 hours of the event unless the class is cancelled or rescheduled by the school.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
Get quick answers from CourseHorse and past students.
Flûte Bar & Lounge opened in midtown Manhattan in 1997, taking over the space that once operated as the notorious speakeasy, Club Intime. The concept was to take champagne out of the nightclub VIP room and bring it into the chic, intimate, comfortable setting of a New York lounge: French art de...
Read more about Flûte Champagne School
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Flûte Champagne School
Manhattan
205 W 54th St
Btwn Broadway & 7th Ave
New York, New York 10019 Manhattan
205 W 54th St
Btwn Broadway & 7th Ave
New York, New York 10019
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