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Williamsburg Classes NYC, New York

89 classes have spots left

Burger Workshop

The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY

Learn how to make your burger from start to finish in this kitchen.  This includes everything: Bun Pickles Ketchup French Fries Patty **Vegetarians, please list your dietary restrictions when booking spot.

(737) All levels 16 and older
No upcoming schedules
$100
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One Pot Wonders

The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY

Be the master of your cauldron with these simple one pot wonders, that save you time, and dishes with out sacrificing health, flavor or creativity. Menu: Baked Pasta with Greens and Gruyere Sheet Pan Chicken with Chickpeas and Sumac Yogurt Sauce Hearty Winter Minestrone One Bowl Apple Crisp

(737) All levels 16 and older
No upcoming schedules
$100
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Spring Seasonal

The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY

Gear up for spring with a produce-forward menu that celebrates the best of the season. Menu: TBA

(737) All levels 16 and older
No upcoming schedules
$100
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American Lamb: A Greek Summer Feast

The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY

Cooking lamb doesn't have to be intimidating! In partnership with the American Lamb Board, we've designed a class that's all about cooking this exceptional protein.  For this menu, we're going on a culinary journey to Greece, known for its abundance of fresh produce, its liberal use of herbs, and a long tradition of cooking with lamb.  The recipes celebrate the best ingredients of Mediterranean summer via preparations that are show-stopping,...

(737) All levels 16 and older
No upcoming schedules
$100
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Small Victories

The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY

It's all about working smarter, not harder. Julia Turshen's cookbook "Small Victories" is a hugely encouraging handbook for being an adaptable, creative home cook. With Turshen's recipes as our guide, we'll learn specific ways to cook spontaneously with smart substitutions and inventive combinations. Menu: Cauliflower with Anchovy Bread Crumbs Chopped Chickpea Salad Turkey Ricotta Meatballs Afternoon Cake

(737) All levels 16 and older
No upcoming schedules
$100
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Cooking with Cannabis

The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY

Michael Cirino, leading expert in weird cooking, will guide students through a chemical and neuroscientific study of cannabis and its effects on the human brain. He will introduce scientific methods for incorporating cannabis into your cooking, for which we'll demonstrate the process using totally legal herbs! Important thing to note: In this lecture/demonstration, you will not be served, offered or shared any marijuana in this class, and we do...

(737) All levels 18 and older
No upcoming schedules

Hangover Cure Brunch

The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY

Forget that bacon, egg & cheese sandwich (well, for one day)! Join Lany Phlong for everyone's favorite hybrid meal, with an unconventional twist. MENU: Chicken and Ginger Spinach Noodle Soup with Homemade Crackers Spicy Tomatoes and Baked Eggs with Baguette Homemade Pancakes with Berry Compote

(737) All levels 18 and older
No upcoming schedules

Julia Child Dinner

The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY

In this class, we'll demystify classic French technique by channeling the spirit of Julia Child and her timeless recipes. Menu includes: One Pot Coq au Vin Scalloped Potatoes (GratinDauphinois) Haricots Verts à la Maitre d’Hotel Pear Clafloutis Ingredients Needed: (exact amounts to follow in confirmation email) bacon chicken thighs mushrooms onion cognac red wine chicken stock tomato paste garlic thyme bay leaf flour...

(737) All levels 18 and older
No upcoming schedules

Cook the Book: Ottolenghi

The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY

Bold, flavorful recipes from one of London's premier chefs pull no punches in letting produce take the lead. London-based chef Yotam Ottolenghi is one of our favorite cookbook authors, and this class draws from his wide-ranging recipes across multiple works. The menu is produce-forward, utilizing a colorful array of seasonal fruits and veggies, as well as bold Middle Eastern spices and an array of fresh herbs, resulting in a gorgeous and flavorful...

(737) All levels 16 and older
No upcoming schedules

Night in Morocco

The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY

North African delights for cold winter nights Learn how to work with the warming spices and complex flavors of Moroccan cuisine! Skills Learned: Braising Working with middle eastern spices Working with seasonal vegetables

(737) All levels 18 and older
No upcoming schedules

Kids: Wheel/Hand Ceramic Day Camp (Ages 4-6)

Choplet Ceramic Studio @ 238 Grand St, Brooklyn, NY

Children are invited to join a professional ceramic studio and explore the numerous possibilities clay has to offer, such as hand building, sculpting, tile/mosaic making, decorating and glazing, and wheel throwing.  At our facility, students have the satisfaction of creating an artwork from scratch and bringing it to its final completion. Every day participants are encouraged to explore their creativity and begin a new project led by an accomplished...

(459) All levels 4 - 6 years old
No upcoming schedules
$480

5 sessions

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Wheel and Handbuilding: Exploratory Clay Play (Intermediate)

Choplet Ceramic Studio @ 238 Grand St, Brooklyn, NY

This class is designed to open creativity and push participants to try new things. Through a variety of games/activities that stimulate collaboration, a little friendly competition, and new ways of approaching projects, this class will energize your journey with clay and expand ways of thinking. This Level Up class is appropriate for students who have taken the equivalent of one 8 week session before. In this intermediate level class, you will...

(459) Intermediate 15 and older
No upcoming schedules
$573

8 sessions

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Visiting Artist Workshop: Alberto Bustos

Choplet Ceramic Studio @ 238 Grand St, Brooklyn, NY

“Filaments and textures” workshop with Alberto Bustos, member of the International Academy of Ceramics and Honorable Master Zibo (China) The main objective of this workshop is to model the clay directly with our hands, without machinery or tools in order to communicate directly with the clay and transmit our feelings. With the “launch” technique, Alberto Bustos will make slabs and filaments of different kinds as well as textured slabs....

(459) All levels 15 and older
No upcoming schedules
$690

3 sessions

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Teens: Wheel/Hand Ceramics Day Camp (Ages 10-14)

Choplet Ceramic Studio @ 238 Grand St, Brooklyn, NY

Children are invited to join a professional ceramic studio and explore the numerous possibilities clay has to offer, such as hand building, sculpting, tile/mosaic making, decorating and glazing, and wheel throwing. At our facility, students have the satisfaction of creating an artwork from scratch and bringing it to its final completion. Every day participants are encouraged to explore their creativity and begin a new project led by an accomplished...

(459) All levels 10 - 14 years old
No upcoming schedules
$390

5 sessions

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Doughnuts

The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY

Master the art of creating delectable doughnuts as you learn essential techniques such as ingredient selection, safe kitchen practices, and dough proofing. Indulge in a menu featuring classic glazed yeasted doughnuts, apple cider cake doughnuts, and quick apple fritters. Allergy accommodations are available upon request.

(737) All levels 18 and older
No upcoming schedules
$152.38
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Bread: Basics

The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY

Join Reva Castillenti, award-winning baker, for an overview on baking bread at home. Making bread at home is easier than it looks. This class is ideal for beginner bread lovers who want to learn about basic fermentation science, gluten formation, baker's percentages, proofing, and yeast. Students will make olive oil rolls and honey oat loaves. You will learn to make a simple Dinner Rolls, and a Focaccia 

(737) Beginner 18 and older
No upcoming schedules
$100
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Doughnuts, Churros, Fritters

The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY

Deep fried yet dignified! Master three different doughs and fry like a pro in this decadent dessert class. Students will make old fashioned doughnuts, ricotta fritters, and cinnamon-sugar churros with chocolate sauce!

(737) All levels 16 and older
No upcoming schedules
$100
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Bread: Japanese Milk Bread

The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY

Master the basic fundamentals and science of bread baking with our Head Baker, Reva Castillenti            Milk Bread is a simple bread and a staple in Japanese cuisine. Join us to learn to make Soft and Sweet Japanese Milk Bread, with a twist!

(737) All levels 18 and older
No upcoming schedules
$100
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Pretzel and Mustard Making

The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY

Learn how to make the perfect twisty, salty pretzel, along with some homemade mustard for dipping! Enjoy the fruits of your labor with plenty of beer to wash it down. Menu: Pretzels and Mustard

(737) All levels 21 and older
No upcoming schedules

Bake NYC

The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY

Some treats are just synonymous with the city - they remind you of sunny days spent wandering the avenues, or of the first time you tried one of those "necessary" foods and you get just WHY the hype is there. This class is a tour of NYC through the oven - with lots of baking basics to improve at home! Learn how to work with several types of icing, how pH balance can make or break a pretzel (or a bagel!), and the simple pleasures of sweet and salty.....

(737) All levels 18 and older
No upcoming schedules
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