Butter Lane is devoted to making you the perfect cupcake. With a focus on pure ingredients like real vanilla beans, pure cocoa and dark chocolate, we’re giving foodies something to sink their teeth into besides straight sugar (although we have some of that, too!).
We think of it as cupcakes for grownups.
At Butter Lane we offer both French and American buttercream icing. What's the difference? French buttercream is made with egg whites, butter and granulated sugar, while American buttercream is made with confectioners sugar and butter. The French is more like a meringue while the American is like the familiar icing we all know. Can't decide? Try some of both and let us know which one you like!
The class was so fun! My daughters and I enjoyed the decorating tips that we learned - they learned much faster than me! It was a wonderful way to spend an afternoon plus the cupcakes taste delicious- yummy!!
I really enjoyed my afternoon at Butter Lane. Our instructor Matt was easy going but knowledgeable. He knew his cupcakes and it was nice to learn the tricks of the trade from him. The cupcakes tasted great, I'm looking forward to trying out the recipes at home. A lovely way to spend an afternoon in the kitchen.
Great fun and easy and u leave with great cupcake
The instructor was very knowledgable and engaging. The course was structured well for a fun and informative time for all participants. And best of all, the cupcakes were delicious!
I though the class was very informative while still being really fun. I'm glad that also came home with the recipes. Plus the cupcakes actually taste good so it was definitely not a waste of time! -Kayla Wason
Excellent class for couples!
We enjoyed the class, it was one of the best classes we have ever attended. The staff were so sweet and very helpful.
Great instructor and great cupcakes
It was fun but took less than two hours.
Absolutely fabulous! Such a fun class and Diana was a great teacher. Plus, the cupcakes are delicious.