You will the master fresh pasta dough from scratch, get comfortable with a pasta maker and enjoy the Italian dish made during the class
Menu- Arugula Strawberry Salad
- Balsamic Vinaigrette
- Spinach Ricotta Ravioli
- Lemon Pesto Sauce
Note:
A minimum of 8 students is required to run classes. You will be notified 48 hour prior to class, should it be cancelled and will receive a refund or select another class.
Aprons will be provided, please wear comfortable shoes.
Children ages 8-14 must be accompanied by an adult
School Notes:
Kids 8-14 are welcome when accompanied by an adult that is taking the class.