Make Japanese Gyoza at an LA Cocktail Lounge is unfortunately unavailable

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Chili Crisp Wonton Dumplings & Cucumber Salad

CocuSocial Cooking Classes

Learn to make flavorful steamed chicken or tofu wonton dumplings from scratch in this hands-on cooking experience. Practice filling and folding techniques, sharpen your knife skills, and prepare homemade chili crisp and a refreshing smashed cucumber salad. No experience is required, and you’ll gain practical techniques you can easily recreate in your own kitchen.

(2,120) Beginner 21 and older

Jan 2nd

5–7pm PT

$64

24 Seats Left

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Sat. Jan 2nd, 5–7pm PT (2 hours)

$64

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Earn 640 points

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Handmade Japanese Gyoza With Chef Darren

Classpop! @ 2878 Columbia St, Torrance, CA

Roll up your sleeves and experience the art of crafting authentic Japanese dumplings in a lively, hands-on kitchen setting. Learn how to prepare dough from scratch, create a savory filling and fold each dumpling with confidence. Along the way, you’ll discover simple techniques that bring out balanced flavor and satisfying texture. Enjoy a welcoming, social atmosphere as you cook, taste and build practical culinary skills.

(8) All levels 21 and older

Dec 6th

12–2pm PT

$64.99

25 Seats Left

Jan 3rd

12–2pm PT

$64.99

25 Seats Left

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Sun. Dec 6th, 12–2pm PT (2 hours)

$64.99

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Earn 650 points

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Make Japanese Gyoza at an LA Cocktail Lounge

Classpop!

5.0 8 reviews

Master the techniques for crafting authentic Japanese dumplings completely from scratch in a fun, hands-on culinary experience. Learn to prepare fresh dough, create a savory filling and perfect traditional folding methods using quality ingredients. Build practical cooking skills while enjoying the delicious meal you've made yourself.

All levels
21 and older
Earn 10% back in points
Price Lock

If you find the same class on the same dates for less within 48 hours of booking, send us the link. We match the price as credit or the difference.
555 N Spring Street, Los Angeles, CA
2 hours

Make Japanese Gyoza at an LA Cocktail Lounge

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Start Dates (0) $64.99/person

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Description

Discover how to prepare Japanese-style dumplings from scratch in this interactive cooking class inspired by the flavors of Tokyo's bustling street food scene.

Guided by Chef Darren, you'll make traditional pork gyozas from beginning to end, including mixing and kneading the dough, preparing a savory filling and learning the proper folding techniques for beautifully sealed dumplings. Working with fresh ingredients such as ground pork, garlic chives, ginger, soy sauce and sesame, you'll gain practical techniques for creating flavorful, authentic gyozas at home. Whether you're looking to expand your cooking knowledge or simply enjoy a fun culinary experience, this class offers plenty of hands-on learning and delicious results.

What's Included

A lively, hands-on cooking experience led by Chef Darren
A traditional gyoza-making class hosted at a local public venue in Los Angeles (location varies by date)
Fresh ingredients and all necessary cooking equipment
Professional tips, techniques and practical guidance from the chef
The opportunity to enjoy the meal you prepare during class

What to Expect

Easy-to-follow instruction from Chef Darren throughout each step of the process
A relaxed, beginner-friendly environment that's welcoming to cooks of all experience levels
Plenty of opportunities to taste your creations, build new skills and enjoy a fun, social cooking experience

Cooking classes on Classpop! are designed to be enjoyable, social experiences. Guests are welcome to purchase wine or beer from the venue to enjoy during class where available.

About

Learn the art of making traditional Japanese pork gyozas completely from scratch in a hands-on cooking class with Chef Darren. From preparing the dough and crafting a savory filling to mastering folding techniques, you'll build practical skills while working with fresh, authentic ingredients. Along the way, you'll pick up helpful cooking tips before sitting down to enjoy the delicious dumplings you've created.

Menu

Classic Japanese Pork Gyozas

Made with ground pork, garlic chives, ginger, soy sauce and sesame for a savory, traditional filling.

Refund Policy

Life happens, and sometimes plans change.

You can cancel and get a full refund up to 48 hours before the scheduled class unless otherwise noted.

If you cancel less than 48 hours before your scheduled class, you will be billed the full amount for the class.

This policy is maintained in order to honor the time spent and ingredients/supplies purchased by the class host.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at Classpop! (8)

(5.0-star rating across 8 reviews)

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No booking fees. You pay the school's price, with nothing added at checkout.
Price Lock. If you find the same class on the same dates for less within 48 hours of booking, send us the link. We match the price as credit or the difference.
This class will earn you 650 points. Earn 10% back in points. 100 points = $1 off a later class.

Classpop!

Classpop! offers a variety of interactive classes, including cooking, painting, dancing, and more, both in-person across over 70 cities in the US and Canada, and online. Led by top experts, these classes provide fun, social experiences for individuals and groups.

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Chili Crisp Wonton Dumplings & Cucumber Salad

Handmade Japanese Gyoza With Chef Darren

Make Japanese Gyoza at an LA Cocktail Lounge

Description

Refund Policy

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