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Making Shrimp Pad Thai

Making Shrimp Pad Thai

Classpop! See all classes by this school @ 912 Washington Blvd, Baltimore, MD

Make a flavorful shrimp pad Thai from scratch in this interactive culinary class. With coaching from a seasoned chef, work through the signature balance of sweet, spicy, and tangy notes that defines Thai cooking. Practice key stir-frying techniques and pull together a bold, satisfying dish using fresh ingredients.

(8) All levels 21 and older

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Sat. Nov 21st, 1–3pm ET  (2 hours)  
$64.99
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Learn the Art of Dumpling Making

Learn the Art of Dumpling Making

Classpop! See all classes by this school @ 912 Washington Blvd, Baltimore, MD

Step into the hands-on craft of dumpling making in this interactive culinary experience. Learn to make delicate dumplings filled with seasoned chicken or shrimp, then wrap and pleat them with expert technique. Finish by preparing a bright, flavorful dipping sauce to complement your creations. A delicious, skill-building class for all levels.

(8) All levels 21 and older

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1–3pm ET

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Dec 13th

1–1pm ET

$59.99
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Sun. Dec 6th, 1–3pm ET  (2 hours)  
$64.99
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Mastering Thai Curry

Mastering Thai Curry

Classpop! See all classes by this school @ 912 Washington Blvd, Baltimore, MD

Get a taste of the bold flavors of traditional Thai cooking in this immersive culinary class. With hands-on guidance you will pound a fragrant red curry paste from scratch, then turn it into a vibrant red Thai curry with tender chicken and steamed rice. Along the way you will pick up cultural context and core kitchen skills.

(8) All levels 21 and older

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1–3pm ET

$64.99
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Jan 2nd

1–3pm ET

$64.99
25 Seats Left
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Sun. Nov 22nd, 1–3pm ET  (2 hours)  
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Italian Pasta at a Baltimore Brewery

Italian Pasta at a Baltimore Brewery

Classpop! See all classes by this school @ 912 Washington Blvd, Baltimore, MD

Craft fresh Italian pasta entirely by hand in this engaging cooking experience that emphasizes technique and flavor. You'll knead and roll dough using time-honored methods before preparing a classic Alfredo sauce from scratch, then finish with a lesson in elegant plating using fresh herbs and Parmesan. A wonderful balance of culinary skill and genuine satisfaction.

(8) All levels 21 and older

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1–1pm ET

$59.99
12 Seats Left
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Sat. Nov 7th, 1–1pm ET  ()  
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Pasta Making With Chef Jesse

Pasta Making With Chef Jesse

Classpop! See all classes by this school @ 912 Washington Blvd, Baltimore, MD

Build the craft of handmade pasta in this engaging culinary experience led by a professional chef. Learn to mix, knead, and shape fresh pappardelle, then simmer a savory garlic tomato sauce using ripe tomatoes and classic Italian herbs. Bring it all together into a rich, satisfying dish you can re-create at home.

(8) All levels 21 and older

Nov 28th

1–3pm ET

$64.99
25 Seats Left

Dec 20th

1–3pm ET

$64.99
25 Seats Left
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Sat. Nov 28th, 1–3pm ET  (2 hours)  
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See all Culinary classes Washington, D.C.

Make Salsa and Guacamole

Classpop!
5.0 8 reviews

Join Chef for a fun and interactive experience where you'll master the art of making fresh salsa and guacamole from scratch. Perfect your knife skills while chopping ingredients like tomatoes, onions, and jalapeños, and customize your dips with unique mix-ins. Enjoy your homemade creations with crunchy dippers!

  • All levels
  • 21 and older
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  • 1700 W 41st St, Baltimore, MD
  • 2 hours
Make Salsa and Guacamole
Make Salsa and Guacamole
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Start Dates (0) $59.99/person

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Class Description

Description Cancellation Policy

Description

Join Chef Malik for a hands-on cooking experience where you'll learn to make fresh salsa and guacamole from scratch.

In this fun and interactive class at a cozy wine bar, you'll discover the secrets behind perfecting zesty guacamole. Mash ripe avocado with garlic, lime, and seasonings, then refine your knife skills while chopping tomatoes, onions, and jalapeños to make your own salsa. Customize your dips with a variety of mix-ins such as mango, corn, and green chilies for extra flavor. Once you're finished, enjoy your creations with crunchy tortilla chips and fresh vegetables, making your homemade dips the highlight of any gathering!

About

Classpop! cooking experiences are designed to be engaging and social. Feel free to purchase wine or beer at the venue to enjoy throughout the class.

Most dietary restrictions can be accommodated with advance notice. Please include this information when submitting your booking request, as recipe adjustments cannot be made during class.


Menu

  • Guacamole
    • Made with fresh avocado, garlic, lime, salt, and pepper.
  • Salsa
    • Prepared with chopped tomatoes, onions, cilantro, garlic, and jalapeño.
  • Various Mix-Ins
    • Optional additions such as green chili, habanero, mango, corn, and more.
  • Dippers
    • Served with a selection of tortilla chips and fresh vegetables.

Refund Policy

Life happens, and sometimes plans change. 

You can cancel and get a full refund up to 48 hours before the scheduled class unless otherwise noted. 

If you cancel less than 48 hours before your scheduled class, you will be billed the full amount for the class. 

This policy is maintained in order to honor the time spent and ingredients/supplies purchased by the class host.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at Classpop! (8)

(5.0-star rating across 8 reviews)
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Classpop!

Classpop! offers a variety of interactive classes, including cooking, painting, dancing, and more, both in-person across over 70 cities in the US and Canada, and online. Led by top experts, these classes provide fun, social experiences for individuals and groups.

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