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Tasting Classes Coming up in Washington DC
Octoberfest!
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L'Academie de Cuisine
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Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814
The title says it all. ON THE MENU: Beer and Cheddar Soup with Caramelized Apples and Soft Pretzels; Chicken Schnitzel with Creamy Sauerkraut and Chives; Potato Pancakes; German Chocolate Brownies with Sour Cherries; German Wine and Beer
Wine Dinner
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L'Academie de Cuisine
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Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814
ON THE MENU: Champagne Kir; Open-Face Crispy Wontons with Wisconsin Cheddar, Caramelized Onions and Apples; (Sauvignon Blanc); Grilled Leek and Tomato Salad (Chardonnay); Spicy Black Bean, Beef Tenderloin and Sun-Dried Tomato Napoleons (Merlot); Apple Jonathon (Dessert Wine)
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Hors D'eourves
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L'Academie de Cuisine
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Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814
What a great way to end your week with an evening making and sharing an incredible variety of Hors D’eourves and wine! ON THE MENU: Herbed Lamb Meatballs with Lemon Dill Yogurt Sauce; Open Faced Crispy Wontons with Twice Cooked Beef; Sun Dried Tomato and Roasted Shallot Tapenade with Crisp Olive Flatbread; Chicken Liver Pate with Cornichons and...
Advance Wine Appreciation
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L'Academie de Cuisine
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Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814
Objectives: To provide attendees with a level of technical knowledge and tasting experience on a par with that expected of entry-level sommeliers and wine retail consultants. However, this is not simply a pre-professional course, and the target audience definitely includes those who wish to retain their “day job” outside the wine trade but...
Brazilian Happy Hour
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L'Academie de Cuisine
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Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814
International finger food dishes served with a perfect wine pairing. ON THE MENU: Marinated salmon and cream cheese canapé Tomatoes, basil and onions crostini Seasoned shrimps skewer, root veggies chips.
Holiday Beer Dinner
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L'Academie de Cuisine
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Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814
ON THE MENU: Pumpkin Ravioli with Mushroom Porter Cream Sauce Herb Rubbed Pork Medallions with IPA Sage Butter Steamed Potatoes with Wisconsin Cheddar and Ale Sauce Roasted Beet Salad with Honey Warmed Feta and Hefeweizen Honey Glaze Cranberry Crisps with Pumpkin Mousse
Bourbon and Beef
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L'Academie de Cuisine
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Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814
Smoky, woody, spice, vanilla. We could go on forever about bourbon. In this participation class, Chef Olson teaches you how to pair it with food for a memorable evening. ON THE MENU: Carpaccio “Old Fashioned”: Beef Tenderloin “Cured” with Bourbon, Bitters, Candied Orange Zest and served with Homemade Soda Crackers Beef Tenderloin Medallions...
Harvest Wine Dinner
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L'Academie de Cuisine
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Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814
ON THE MENU: • Turkey and Sun-Dried Tomato Wonton-Raviolis with Creamy Red Pepper Sauce; • (Pinot Noir and Riesling Parings) Dijon and Wild Rice Crusted Beef Tenderloin with Mushroom Ragout and Heavenly Mashed Potatoes; • (Cabernet Pairing); • Tarte Tatin with Cranberry Creme Chantilly (Port Pairing)
Bacon, Beef and Big Reds
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L'Academie de Cuisine
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Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814
ON THE MENU: • Wilted Spinach Salad with Warm Pancetta and Balsamic Dressing; • Sweet Potato, Scallop and Bacon Napoleons with Brie and Herbs; • Grilled Bacon and Beef Kebabs with Bacon Studded Mashed Potatoes; • Green Beans with Bacon and Shallots; • Caramel Pecan Brownies; • Three Cabernets
Happy Hour - Finger Food and Wine Pairing
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L'Academie de Cuisine
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Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814
International finger food dishes served with a perfect wine pairing. On the Menu: Marinated salmon and cream cheese canapé Tomatoes, basil and onions crostini Seasoned shrimps skewer, root veggies chips.
A Taste of Rio's Carnival
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L'Academie de Cuisine
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Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814
Learn how to make a delicious full meal as if you were in Rio de Janeiro- appetizer, main course and dessert. ON THE MENU: Casquinha de siri (Stuffed crab shells) Moqueca (fish stew) with garlic rice and brigadeiro (sort of chocolate truffle).
Elevating Apps
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L'Academie de Cuisine
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Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814
Grab a friend and a glass of wine to toast and taste some popular appetizers, hors d’oeuvres, starters and small plates that have been desperately in need of rejuvenation! We will work with traditional favorites, adding fresh new flavors and ideas! Fun Ways to display, present and serve. Together we will enhance meatballs, crudité, Caesar...
Georgetown Foodie Tour
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Mangia DC Food Tours
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Cleveland Park
3430 Connecticut Ave NW Ste 11177, Washington, District of Columbia 20008
Our Food Tour is over a mile walking tour during which we taste cuisine from various local eateries and burn off calories walking through the Georgetown area of Washington DC. A knowledgeable guide with a passion for food guides you to learn about the history, architecture, and culture of the Georgetown area while stopping for tastings at eateries...
Culinary Medicine Made Easy Series
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L'Academie de Cuisine
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Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814
“Let food be thy medicine, and medicine be thy food” is a popular quote by Hippocrates. Foods have been used to heal the body for millennia, but modern culture does not always take advantage of this knowledge. Culinary medicine; the combination of the art of cooking and eating with science, nutrition, and medicine, however, is growing increasingly...
Mediterranean Diet Made Easy
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L'Academie de Cuisine
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Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814
Overall Series Description: Developed by Amy Riolo who is a Culinary Advisor for The Mediterranean Food Alliance and the author of award-winning, bestselling cookbooks on The Mediterranean Diet, this series was developed to teach the nutritional and gastronomic benefits of enjoying the Mediterranean lifestyle, while sharing tasty and healthful recipes...