Supermarket Seminar: "What to Eat + How to Grocery Shop"
- All levels
- 16 and older
- $20
- Earn 200 reward points
- Price Lock Guarantee
- 158 Grand St, New York, NY
- 90 minutes
Thankfully we have 10 other Food Tours Classes for you to choose from. Check our top choices below or see all classes for more options.
Kings County Distillery @ 299 Sands St, Brooklyn, NY
Experience the rich history and craftsmanship of America's oldest whiskey distillery in NYC. Discover the secrets of mashing, fermentation, and pot distillation. Indulge in a tasting of our finest core products.
Apr 26th
5–5:45pm EDT
Apr 27th
1–1:45pm EDT
Apr 27th
3–3:45pm EDT
Apr 27th
5–5:45pm EDT
Apr 28th
3–3:45pm EDT
This class has 148 more dates.
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Ahoy New York Tours and Tasting @ 284 Mulberry St, New York, NY
Embark on a culinary journey through Nolita, NYC's vibrant foodie neighborhood! Indulge in six hearty tastings representing five diverse cultures, accompanied by captivating stories of the area's rich history and evolving culinary scene. Led by friendly guides, this 3-hour tour offers an unforgettable experience of delicious discoveries and hidden gems in the heart of Manhattan.
Apr 27th
11am–2pm EDT
Apr 29th
11am–2pm EDT
May 2nd
2–5pm EDT
May 3rd
11am–2pm EDT
May 4th
11am–2pm EDT
This class has 72 more dates.
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Ahoy New York Tours and Tasting @ 25 11th Ave, New York, NY
Experience a culinary journey like no other at Market 57 Food Hall, NYC's newest gastronomic hub! Delight in seven exclusive tastings from diverse minority- and women-owned businesses, expertly curated by the James Beard Foundation. Immerse yourself in the rich flavors and vibrant culture of New York City while enjoying breathtaking views of the Hudson River and iconic city landmarks.
Apr 26th
3–5pm EDT
Apr 27th
12–2pm EDT
May 3rd
3–5pm EDT
May 4th
12–2pm EDT
May 9th
12–2pm EDT
This class has 34 more dates.
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Kings County Distillery @ 299 Sands St, Brooklyn, NY
Discover the secrets behind America's oldest whiskey distillery and delve into the fascinating history of whiskey-making. Experience the science and magic of distillation while exploring the barrel room and indulge in a tasting of four handcrafted whiskies. Must be 21+ with valid ID. Children are allowed in infant carriers only.
Apr 26th
3–4:15pm EDT
Apr 27th
2–3:15pm EDT
Apr 27th
4–5:15pm EDT
Apr 28th
2–3:15pm EDT
Apr 28th
4–5:15pm EDT
This class has 149 more dates.
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Abigail's Kitchen @ 276 Grand St, New York, NY
Learn to confidently navigate the vibrant markets of Chinatown and cook up delicious fish dishes in this immersive culinary experience. Master the art of filleting and explore various cooking techniques in a comprehensive class that will elevate your culinary skills.
May 26th
11am–4pm EDT
Jun 15th
11am–4pm EDT
While there is plenty to learn about food from a good cooking class, there is still plenty of food education that needs to happen before you head to the kitchen. First you have to go grocery shopping.
Because the modern supermarket is stocked with an overwhelming array of choices, this seminar is designed to give you the information you need to make the best food choices in all the departments: produce, dairy, meat, eggs, cooking oils, and packaged foods.
Come ask us all the questions you’ve every had about food you eat!
Note:
For NYC In-Person Classes:
You’ll receive a complete recipe packet and enjoy a full sit-down meal at the end of class with your classmates. Our classes are BYOB, and you are welcome to bring a bottle to enjoy at the sit-down meal (not including our baking or dessert classes).
Our classes are hands-on, coupled with demonstration-style teaching. Everyone is situated at their own cutting board/chef’s knife station around a large wooden work table that accommodates the whole class (10 people max). We work together as a group, with the chef at the head of the table.
We focus on knife skills, preparing ingredients for cooking, and we strive to find every opportunity to offer you a hands-on experience at the stove and at your station, all within the spatial parameters of a single stove/family-style kitchen. We ask for volunteers to assist in all cooking.
For Public Classes:
We have a firm 3 business days cancellation policy (for credit only) to ensure that we have enough time to re-fill your seat with another student.
Please note: Boot Camps require 6 business days notice to be rescheduled.
While it is not in our nature to say no, we are simply not able to accommodate last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand that these things do happen.
Classes are not refundable.
For Culinary Boot Camps:
Because of the volume of Boot Camps we offer, we cannot offer make-up classes to everyone who misses a class, as it happens too often. As a consolation we have two options for making up missed classes, provided you alert us ahead of time.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
Thank you for understanding!
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Get quick answers from CourseHorse and past students.
Founded in 2002, Home Cooking New York provides intimate and hands-on cooking classes at their cooking school in downtown New York City. Their students range from absolute beginners to amateur home cooks who want to expand their culinary education.
HCNY’s classes cover basic cooking techniques (Culinary...
Read more about Home Cooking New York
This school has been carefully vetted by CourseHorse and is a verified NYC educator.
Home Cooking New York
SoHo, Manhattan
158 Grand St Stu 207
Btwn Lafayette & Centre Streets
New York, New York 10013 SoHo, Manhattan
158 Grand St Stu 207
Btwn Lafayette & Centre Streets
New York, New York 10013
Please Note: This location is in Manhattan. This same address exists in Brooklyn, but this cooking school is in SoHo, NYC.
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