Couples Cooking Classes
NYC
Classes near you
Classes near you
532 classes with availability
Crème Brûlée, Chocolate Mousse & Madeleines
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Learn the craft of exceptional French pastry and dessert-making under the guidance of a renowned chef at Atelier Sucre. Discover the techniques and secrets behind beautiful, restaurant-worthy confections that you can taste in class and then confidently recreate in your own kitchen.
Nov 27th
7–9:30pm ET
$95
9 Seats Left
Dec 26th
10am–12:30pm ET
$95
10 Seats Left
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Fri. Nov 27th, 7–9:30pm ET
(2 hours & 30 minutes)
Traditional Tiramisu Trio
CocuSocial Cooking Classes See all classes by this school @ 518 W 27th St, New York, NY
Spend an afternoon making iconic Italian desserts entirely from scratch in this hands-on session led by a seasoned pastry chef. Focus in on the classic tiramisu, learning how to balance its delicate flavors and textures, then put your own spin on it by creating a trio of inventive variations on this beloved dessert.
Nov 18th
7–9pm ET
$64
20 Seats Left
Dec 9th
7–9pm ET
$64
25 Seats Left
Dec 16th
7–9pm ET
$64
22 Seats Left
Jan 13th
7–9pm ET
$64
25 Seats Left
Jan 27th
7–9pm ET
$64
25 Seats Left
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Wed. Nov 18th, 7–9pm ET
(2 hours)
Roll Like a Pro: Sushi 101
CocuSocial Cooking Classes See all classes by this school @ 140 West 28th Street, , New York, NY
Discover the art of sushi-making in this fun, hands-on experience. Learn to prepare seasoned sushi rice, work with fresh ingredients, and master both traditional and inside-out rolling techniques while creating California, Spicy Tuna, and Vegetable Rolls. No experience is required, and all ingredients and equipment are provided, making it easy to build confidence and recreate sushi at home.
Nov 20th
6:30–8:30pm ET
$64
14 Seats Left
Dec 4th
6:30–8:30pm ET
$64
24 Seats Left
Dec 11th
6:30–8:30pm ET
$64
25 Seats Left
Jan 9th
6:30–8:30pm ET
$64
25 Seats Left
Jan 23rd
6:30–8:30pm ET
$64
25 Seats Left
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Fri. Nov 20th, 6:30–8:30pm ET
(2 hours)
French Pastry: Eclairs & Profiteroles
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Discover the art of classic French choux pastry in this hands-on baking experience. Learn to prepare pâte à choux and transform it into delicate cream puffs and elegant éclairs, then fill and finish your creations with rich pastry cream and silky chocolate ganache. No experience is required—just come ready to bake, learn, and indulge.
Nov 22nd
1–3:30pm ET
$64
16 Seats Left
Dec 6th
1–3:30pm ET
$64
25 Seats Left
Dec 20th
1–3:30pm ET
$64
25 Seats Left
Jan 10th
1–3:30pm ET
$64
25 Seats Left
Jan 24th
1–3:30pm ET
$64
25 Seats Left
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Sun. Nov 22nd, 1–3:30pm ET
(2 hours & 30 minutes)
Bûche de Noël
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Learn to craft the elegant French Bûche de Noël—complete with a delicate sponge, silky buttercream, and charming marzipan décor—and wow your holiday guests with a festive showstopper. This hands-on class guides you through every step of creating the perfect Yule Log.
Dec 6th
2–6pm ET
$150
7 Seats Left
Dec 20th
10am–2pm ET
$150
10 Seats Left
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Sun. Dec 6th, 2–6pm ET
(4 hours)
Gingerbread House Workshop for Adults
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Unleash your creativity this holiday season in our Advanced Gingerbread House class! Perfect for bakers looking to elevate their holiday decor, this two day, hands-on workshop guides you through the entire process of designing and constructing an impressive gingerbread house. You’ll learn advanced techniques for from scratch baking, assembling, and decorating, including intricate royal icing piping, modeling chocolate embellishments, and other...
Dec 12th
10am–4pm ET
Meets 2 Times
$400
10 Seats Left
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Sat. Dec 12th, 10am–4pm ET
(12 hours over 2 sessions)
Techniques of Healthful Cooking Intensive
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Explore a balanced approach to nutritious cooking in this hands-on intensive. Learn how to create flavorful, wholesome dishes using a variety of healthful ingredients while understanding key dietary principles. Discover techniques to cook mindfully without compromising taste or satisfaction.
Jan 3rd
10am–4pm ET
Meets 4 Times
$900
10 Seats Left
Jan 19th
4–10pm ET
Meets 4 Times
$900
10 Seats Left
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Sun. Jan 3rd, 10am–4pm ET
(24 hours over 4 sessions)
Fall Flavors Cocktail Making Class
J. Bespoke See all classes by this school @ 150 E 54th St, New York, NY
Step into a stylish NYC speakeasy and master the art of seasonal mixology with guidance from expert bartenders. Craft autumn-inspired cocktails featuring flavors like apple, maple, pear, and warm spices, using professional tools and techniques. Enjoy a hands-on experience that blends creativity, flavor, and the cozy spirit of fall.
Nov 13th
5–6:30pm ET
$130
25 Seats Left
Nov 14th
2:30–4pm ET
$130
25 Seats Left
Nov 15th
4–5:30pm ET
$130
25 Seats Left
Nov 16th
7–8:30pm ET
$130
25 Seats Left
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Fri. Nov 13th, 5–6:30pm ET
(90 minutes)
The Art of French Cooking
Cozymeal See all classes by this school
Step into the timeless techniques of French cuisine as you prepare a classic menu featuring a mesclun salad, perfectly roasted Cornish hen, creamy scalloped potatoes, and a delicate raspberry soufflé. A professional chef leads each step, lifting your culinary skill and bringing the flavors of France to your kitchen.
Nov 28th
12–3pm ET
$139.99
8 Seats Left
Jan 16th
12–3pm ET
$139.99
10 Seats Left
Jan 24th
12–3pm ET
$139.99
10 Seats Left
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Sat. Nov 28th, 12–3pm ET
(3 hours)
Asian Dumplings
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Explore the art of making delicious Asian dumplings from scratch in this hands-on class! Learn to craft a variety of dumplings including shrimp shao mai, chicken wontons, vegetable gyoza, and pork and chive dumplings, paired with traditional dipping sauces. Enjoy a flavorful and immersive culinary experience!
Wed. Dec 2nd, 6–9pm ET
(3 hours)
Wine Essentials: Classic World Wine Tour
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Step into the world of wine through an expertly curated tasting. With a seasoned wine professional guiding you, get into winemaking techniques, regional specialties, and classic grape varietals while sampling exceptional wines from France, Italy, Spain, the U.S., and beyond. Grow your palate and deepen your wine knowledge in this immersive session.
Jan 13th
6–8:15pm ET
Meets 6 Times
$660
10 Seats Left
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Wed. Jan 13th, 6–8:15pm ET
(13 hours & 30 minutes over 6 sessions)
Pastry Essentials: Leavening in Baking
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Step into the heart of baking with our Pastry Essentials course focused on leavening. Uncover the workings of fermentation, yeast, and chemical leaveners as you explore the wide world of bread making. From building shaping techniques to perfecting simple glazes, lift your skills while enjoying delightful creations like milk bread, muffins, and scones.
Sat. Nov 21st, 10am–2pm ET
(4 hours)
Mexican Fiesta: Street Tacos, Guacamole, and Salsas
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Master the techniques behind authentic Mexican street tacos, fresh guacamole, and house-made salsas in this lively, hands-on cooking class. A perfect evening for friends, family, or a fun date night. No prior cooking experience is needed, just bring your appetite.
Nov 13th
6:30–8:30pm ET
$60
21 Seats Left
Dec 29th
6:30–8:30pm ET
$64
25 Seats Left
Jan 12th
6:30–8:30pm ET
$64
25 Seats Left
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Fri. Nov 13th, 6:30–8:30pm ET
(2 hours)
Buttercream Essentials Certificate Series
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Tap into the artistry of buttercream mastery through our comprehensive certificate series. From perfecting cake assembly to creating stunning decorations, step into the versatility of this essential medium. Build expertise in various buttercream types and tap into your creativity with an array of piping techniques, tools, and decorative styles.
Sat. Jan 16th, 12–12am ET
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Mille-Feuille & Madeleines (Napoleon)
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Get into the craft behind delectable French puff pastry and traditional madeleines, perfect for tea-time indulgence. Join us for a hands-on class where you will learn the special folding technique, build a light custard cream, and bake everything to perfection. Taste your creations or take them home, along with recipes and instructions.
Nov 21st
2–4:30pm ET
$95
5 Seats Left
Dec 27th
2:30–5pm ET
$95
10 Seats Left
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Sat. Nov 21st, 2–4:30pm ET
(2 hours & 30 minutes)
Essentials of Greek Cooking
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Take a Mediterranean trip in this hands-on class, where you will prepare Greek classics like flaky Spanakopita, delicate Dolmades with Avgolemeno sauce, and comforting Kota Kapama. Explore fresh ingredients and traditional techniques that bring the vibrant flavors of Greece into your kitchen.
Tue. Nov 17th, 6–9pm ET
(3 hours)
Mixology 101: Holiday Cocktails
CocuSocial Cooking Classes See all classes by this school @ 221 E 44th St, New York, NY
In two fun-filled hours you can become a confident bartender, creating fun holiday themed cocktails, to the delight of your guests. A master mixologist will walk you through how to stock a basic bar and create the following drinks from scratch: Peppermint Stick Martini, Smoking Cinnamon Old Fashioned, Ginger Tajin Margarita, and Cranberry Ginger Gin Fizz. There's no better way to get into the holiday spirit, than with some holiday spirits! The...
Nov 28th
2–4pm ET
$70
20 Seats Left
Dec 19th
2–4pm ET
$70
20 Seats Left
Dec 23rd
7–9pm ET
$70
20 Seats Left
Dec 30th
7–9pm ET
$70
20 Seats Left
Jan 2nd
6:30–8:30pm ET
$70
20 Seats Left
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Sat. Nov 28th, 2–4pm ET
(2 hours)
Cheese 101 (Includes Wine)
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Get to know the fascinating world of cheese through a guided tasting of exceptional selections drawn from six cheese families. Unpack the craft of cheesemaking and learn what gives each variety its character in this immersive experience. Grow your cheese knowledge and savor delicious flavors at Cheese 101.
Dec 17th
6:30–8pm ET
$82.25
8 Seats Left
Jan 3rd
2–3:30pm ET
$82.25
8 Seats Left
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Thu. Dec 17th, 6:30–8pm ET
(90 minutes)
French Bistro Classics
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Discover the secrets of French bistro cuisine in this immersive cooking class. Learn how to make warm Gruyere cheese puffs, pan-roasted chicken with thyme jus, roasted ratatouille, and apple tarte tatin with crème fraîche. Join us and experience the culinary magic that captured Julia Child's heart.
Fri. Dec 4th, 6–9pm ET
(3 hours)
Sourdough Bread
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Master the craft of sourdough bread with hands-on guidance at every step, from fermenting the starter to baking the perfect loaf. Pick up the techniques behind that signature tangy flavor and crisp crust. Leave with both a new skill and a freshly baked sourdough loaf to enjoy.
Sun. Dec 6th, 12–2pm ET
(2 hours)
