Basic Cooking Classes New York

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Basic Cooking Classes Coming up in New York

The Baking Basics

at Home Cooking New York - SoHo
158 Grand St #206, New York, New York 10013

The desserts featured in this class are both rich in flavor and culinary techniques. You'll learn how to make a foolproof flaky pie crust, beat and fold egg whites, choose the best baking chocolate, make smooth custards, and pipe perfect pate au choux pastry dough. Menu: Flourless Chocolate Cake Individual Fruit Pies (includes Perfect Pie Crust...

Wednesday Mar 1st, 6pm

(655)

Bread Baking Basics

at Le Pain Quotidien's Bleecker St Bakery - Greenwich Village
65 Bleecker St, New York, New York 10012

Are you an aspiring baker? Learn the tricks of the trade and fill your kitchen with the smells of freshly baked bread. Our Bread Baking Basics class is great for beginning and intermediate bakers, and talks about each ingredient’s purpose in dough. Join us for a weekday or weekend class! In this hands-on class, you will become familiar with and...

Wednesday Feb 22nd, 5:30pm

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(158)

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Culinary Boot Camp for Everyone

at Home Cooking New York - Little Italy
158 Grand St Studio 206, New York, New York 10013

We'll cover all the basic skills you need to get you started feeling comfortable and creative in the kitchen.  Class #1: Knife Skills 101 Hanger Steak with Red Wine Pan Sauce Roasted Potatoes and Fennel String Beans with Lemon Gremolata Simple Salad with Vinaigrette Skills Covered: Knife Skills and Sharpening, Seasoning Techniques (Balancing...

$395

4 sessions

Saturday Mar 18th, 12pm

(655)

Six Basic Cooking Techniques

at Home Cooking New York - SoHo
158 Grand St #206, New York, New York 10013

After you’ve tackled these fundamental cooking techniques, there is no limit to the variation of meals you can make. Knife Skills (everything you need to know) Browning Meats (perfect skillet steak) Making Pan Sauces (red wine-shallot pan sauce) Roasting Vegetables (roasted potatoes and seasonal vegetables) Blanching Green Vegetables (string...

Friday Mar 17th, 11am

Other dates (2)
(655)

Sushi Basics

at Camaje - Greenwich Village
85 MacDougal St, New York, New York 10012

You love to eat it, now make it yourself! Learn the necessary ingredients and equipment, where to buy them and then roll, roll, roll! Our classes are unique. They are intimate and are taught in a working restaurant kitchen by a professional chef. Class starts in the dining room, where you meet your chef/teacher and your classmates to discuss the...

Saturday Mar 4th, 3:30pm

Other dates (4)
(171)

Six (More) Basic Cooking Techniques

at Home Cooking New York - SoHo
158 Grand St #206, New York, New York 10013

Another valuable set of culinary techniques to move you along in your kitchen education. A class for everyone. Knife Skills Browning Meats (Pan-Roasted Chicken) Making Flavorful Gravy Pan Sauces (Onion-Thyme Gravy) Cooking Root Vegetables (Mashed Potatoes with Roasted Garlic & Rosemary) Blanching Green Vegetables (Broccoli Rabe with Garlic)...

Wednesday Mar 15th, 6pm

(655)

Cooking Confidence

at Camaje - Greenwich Village
85 MacDougal St, New York, New York 10012

Whether you’re learning to cook or learning to cook really well, this 3-class series will give you all the confidence you need to relax and really enjoy cooking. Each week focuses on one basic cooking technique: sautéing, roasting, and grilling. We’ll make sauces, practice knife skills, and arm you with lots of other basics. Classes are taught...

$450

3 sessions

Tuesday Feb 21st, 6:30pm

(171)

Bread Baking Basics Part II

at Le Pain Quotidien's Bleecker St Bakery - Greenwich Village
65 Bleecker St, New York, New York 10012

This is the perfect follow-up to our Bread Baking Basics class! In Part II, we delve deeper into the process of making artisan bread.  In this hands-on class, we will discuss the use of yeasted starters in bread-making and further explore the wonderful art and science of fermentation. We will make a few different breads using our yeasted starters...

Thursday Mar 2nd, 5:30pm

Other dates (4)
(158)

Knife Skills (Adult / BYOB)

at Taste Buds Kitchen - Chelsea
109 W 27th St 10th Fl, New York, New York 10001

The chef’s knife is every cook’s best friend and it can be yours too! We’ve got a great session of Knife-Skills-Therapy that will reinstate you as the boss of your kitchen. Join us for a night of chopping, mincing, and slicing as we prove that knife skills aren't just for professionals. From the freshest salsa to Jalapeno lime mayo and sweet...

Monday Mar 13th, 5:30pm

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(956)

Back to Basics: Wine 101

at La Scuola at Eataly NY - Flatiron
200 5th Ave , New York, New York 10010

Do you love to drink wine, but don’t know how to taste it properly? Does the thought of pairing wine with food make your brain a little fuzzy? What does the word terroir even mean? To find out the answers to all of these questions and more, join us for our wine tasting basics course at Eataly! Our beverage director and talented sommeliers...

Saturday Mar 4th, 1pm

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(27)

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The Basics of Baking

at La Scuola at Eataly NY - Flatiron
200 5th Ave , New York, New York 10010

In the culinary world, there is a distinction between chefs and bakers. Chefs often use their creativity to produce unique dishes that challenge culinary boundaries, while bakers rely on precision and exact measurements to create beautiful confectionary sensations that envelop the taste buds. At La Scuola di Eataly, we are fortunate enough to have...

Saturday Mar 18th, 1pm

(27)

Artisanal Breads at Home

at The Institute of Culinary Education - Financial District
Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

Tearing into a loaf of bread fresh from the oven is one of life's simplest, most delicious pleasures. In this class, Chef Daniel Rosati will teach you the basics of bread baking, which you’ll then be able to translate into many surprising, delicious versions, including Turkish Pide Bread; Three-Grain Saracen Bread; Provençal Olive and Herb Bread;...

Thursday Mar 16th, 10am

(447)

Basic Cake Decorating 1 - 3 Hour

at The Baking Coach - Long Island
213 Broadway, Amityville, New York 11701

Learn the basics of cake decorating: leveling, scoring, filling and frosting a cake. Take home a 7 inch round cake in a bakery box. Note: An additional $15 one-time registration fee will be collected on the first day of class. Kids under 12 years old must be accompanied by an adult.

Thursday Mar 2nd, 6pm

Other dates (3)
(2)

Essentials of Cake Baking

at The Baking Coach - Greenlawn
320 Broadway-Greenlawn Rd, Huntington, New York 11743

Learn the basics of making chocolate and vanilla cakes from Scratch! We will create cupcakes for fast cooling and decorate them with buttercream frosting. Take home a baker’s dozen of cupcakes. Note: An additional $15 one-time registration fee will be collected on the first day of class. Kids under 12 years old must be accompanied by an adult....

Saturday Mar 11th, 9am

(2)

Basic Cake Decorating 1

at The Baking Coach - Greenlawn
320 Broadway-Greenlawn Rd, Huntington, New York 11743

Learn the basics of cake decorating: leveling, scoring, filling and frosting a cake. Take home a 7 inch round cake in a bakery box. Note: An additional $15 one-time registration fee will be collected on the first day of class. Kids under 12 years old must be accompanied by an adult.

Saturday Mar 25th, 9am

Other dates (2)
(2)