Cooking Classes
NYC
Classes near you
Classes near you
556 classes with availability
Botanical Cocktail Making
FESTIVÁL See all classes by this school @ 1155 2nd Ave, New York, NY
Craft botanical cocktails in a hands-on mixology workshop using fresh herbs, fruits, and aromatics while learning foundational bartending techniques.
Nov 5th
11am–12:30pm ET
$145
10 Seats Left
Nov 5th
12–1:30pm ET
$145
10 Seats Left
Nov 5th
1–2:30pm ET
$145
10 Seats Left
Nov 5th
2–3:30pm ET
$145
10 Seats Left
Nov 5th
3–4:30pm ET
$145
10 Seats Left
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Thu. Nov 5th, 11am–12:30pm ET
(90 minutes)
Donut Making: Learn to Craft Delicious Donuts
BiteUnite for NYC See all classes by this school @ 247 W 30th St, New York, NY
Satisfy your sweet tooth and spark your creativity in these immersive, hands-on donut-making classes in NYC. Under expert instruction, you'll learn to craft mouthwatering donuts from scratch—from mixing the perfect dough to mastering a variety of glazes and toppings. Whether you're a first-time baker or an experienced one, these fun and informative classes promise a delicious experience, complete with freshly made donuts to take home and share.
Nov 8th
11am–1pm ET
$119
25 Seats Left
Dec 6th
11am–1pm ET
$119
25 Seats Left
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Sun. Nov 8th, 11am–1pm ET
(2 hours)
Essential Skills
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Master essential cooking techniques in this hands-on class led by a professional chef. Learn knife skills, roasting, and pan sauce preparation as you create a well-rounded meal from scratch. Gain the confidence to execute a variety of dishes with ease and elevate your home cooking.
Dec 1st
6–9pm ET
$150
7 Seats Left
Dec 29th
6–9pm ET
$150
10 Seats Left
Mar 2nd
6–9pm ET
$150
10 Seats Left
Mar 9th
6–9pm ET
$150
10 Seats Left
Mar 23rd
6–9pm ET
$150
10 Seats Left
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Tue. Dec 1st, 6–9pm ET
(3 hours)
Sunday Pranzo Club - Pasta Making
EVÈNTO See all classes by this school @ 75 Murray St, New York, NY
Spend a relaxed afternoon learning the art of handmade pasta while enjoying a warm, social dining experience. Begin with a light aperitivo, then create and savor a thoughtfully prepared meal in a welcoming, communal setting. An ideal way to unwind and connect over great food at the end of the week.
Nov 8th
1–4pm ET
$127.02
25 Seats Left
Nov 15th
1–4pm ET
$127.02
25 Seats Left
Nov 22nd
1–4pm ET
$127.02
25 Seats Left
Nov 29th
1–4pm ET
$127.02
25 Seats Left
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Sun. Nov 8th, 1–4pm ET
(3 hours)
Family Focaccia Bread Making
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Dive into artisanal bread-making with our Fresh Focaccia Bread class! Learn to create light, airy, and delicious focaccia from scratch in this hands-on workshop. Guided by an expert baker, you'll master the techniques for mixing, kneading, and proofing dough to perfection. Perfect for novices and experienced bakers alike, join us to savor the joy of baking fresh, homemade bread!
Nov 28th
3–5:30pm ET
$75
11 Seats Left
Dec 20th
3–5:30pm ET
$75
15 Seats Left
Jan 10th
3–5:30pm ET
$75
15 Seats Left
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Sat. Nov 28th, 3–5:30pm ET
(2 hours & 30 minutes)
Family Cookie Decorating
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Bring the whole family together for a sweet, hands-on cookie adventure. Mix, roll, and bake fresh dough before learning simple piping and decorating techniques guided by an expert instructor. Kids and adults alike will enjoy creating colorful designs with royal icing and buttercream. Celebrate creativity, teamwork, and delicious results in a fun, memory-making experience.
Sat. Dec 19th, 10–11:30am ET
(90 minutes)
Family Pizza Making + Cannoli
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Bring the family together for a fun and interactive pizza-making experience. In this hands-on workshop, families will shape dough, add sauces and toppings, and bake their own custom pizzas while learning pizza-making basics along the way. Finish the meal with classic tiramisu for dessert and enjoy a relaxed, delicious family outing everyone can take part in.
Sun. Jan 3rd, 3–5pm ET
(2 hours)
Buttercream Essentials Certificate Series
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Tap into the artistry of buttercream mastery through our comprehensive certificate series. From perfecting cake assembly to creating stunning decorations, step into the versatility of this essential medium. Build expertise in various buttercream types and tap into your creativity with an array of piping techniques, tools, and decorative styles.
Sat. Jan 16th, 12–12am ET
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Italian Classics for the Modern Vegan
Miette See all classes by this school @ 132 Mulberry St, New York, NY
Explore the craft of vegan Italian cooking in our class focused on transforming classic dishes into plant-based versions. Learn to prepare a creamy vegan Caesar salad, rich butternut squash risotto, savory carrot miso spread, and refreshing raspberry sorbet. Join us for a journey that celebrates Italian flavors with a modern, vegan twist.
Nov 8th
12–3pm ET
$135
25 Seats Left
Dec 6th
12–3pm ET
$135
25 Seats Left
Jan 9th
12–3pm ET
$135
25 Seats Left
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Sun. Nov 8th, 12–3pm ET
(3 hours)
Handmade Chocolate Truffles
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Indulge your sweet tooth while learning the art of handcrafted chocolate truffles! Discover how to make silky ganache, incorporate flavors, pipe and shape truffles, and create beautiful finishes with creative coatings and toppings. No experience is required, and you’ll leave with a box of handmade treats and new skills to recreate at home.
Nov 29th
1–3:30pm ET
$64
25 Seats Left
Dec 13th
1–3:30pm ET
$64
25 Seats Left
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Sun. Nov 29th, 1–3:30pm ET
(2 hours & 30 minutes)
Bûche de Noël
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Learn to craft the elegant French Bûche de Noël—complete with a delicate sponge, silky buttercream, and charming marzipan décor—and wow your holiday guests with a festive showstopper. This hands-on class guides you through every step of creating the perfect Yule Log.
Dec 6th
2–6pm ET
$150
9 Seats Left
Dec 20th
10am–2pm ET
$150
10 Seats Left
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Sun. Dec 6th, 2–6pm ET
(4 hours)
Lunar New Year
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Celebrate the arrival of the Chinese New Year with a culinary journey that explores traditional dishes such as New Year's Dumplings, Spring Rolls, and Steamed Whole Fish. Immerse yourself in the vibrant flavors and traditions of this festive holiday.
Sat. Feb 13th, 12–3pm ET
(3 hours)
Lasagna From Scratch!
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
In this hands-on session you will prepare homemade meat lasagna with fresh noodles, a classic Caesar salad with from-scratch dressing, and a decadent warm chocolate cake.
Mar 11th
7–10pm ET
$150
10 Seats Left
May 6th
7–10pm ET
$150
10 Seats Left
Jul 4th
1–4pm ET
$150
10 Seats Left
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Thu. Mar 11th, 7–10pm ET
(3 hours)
An Evening in the Emerald Isle
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Celebrate St. Patrick's Day with an authentic Irish feast featuring Celery Root and Watercress Soup, Lamb and Guinness Stew, Champ, Braised Cabbage with Bacon, Irish Soda Bread, and Whisky Trifle.
Tue. Mar 23rd, 7–10pm ET
(3 hours)
Spotlight on Lobster Rolls
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Learn how to make an authentic Maine lobster roll in this coastal-inspired cooking class. Complete the meal with classic sides and dessert, including potato salad, coleslaw, corn on the cob, and blueberry pie.
Tue. Aug 24th, 7–10pm ET
(3 hours)
Homemade Beignets (French Donuts)
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Indulge your sweet tooth and master the art of making authentic French Beignets. In this hands-on class, you'll learn to prepare delicious fried puff pastries from scratch, exploring yeast dough techniques, baking, and frying. Customize your creations with homemade chocolate and fruit fillings, and enjoy tasting and taking home your own delectable beignets.
Sat. Nov 7th, 10am–12:30pm ET
(2 hours & 30 minutes)
Dubai Chocolate Bar Class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Immerse yourself in a unique chocolate workshop where you'll learn the art of tempering and decorating chocolate, paired with the rich flavors of knafeh. Master essential techniques to create a glossy, professional finish while crafting delicious treats. Perfect for chocolate lovers and those looking to enhance their baking skills, this class offers a fun and creative culinary experience to impress at home.
Nov 18th
11am–12:30pm ET
$99.99
20 Seats Left
Dec 19th
10–11:30am ET
$99.99
20 Seats Left
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Wed. Nov 18th, 11am–12:30pm ET
(90 minutes)
Pastry Essentials: Leavening in Baking
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Step into the heart of baking with our Pastry Essentials course focused on leavening. Uncover the workings of fermentation, yeast, and chemical leaveners as you explore the wide world of bread making. From building shaping techniques to perfecting simple glazes, lift your skills while enjoying delightful creations like milk bread, muffins, and scones.
Sat. Nov 21st, 10am–2pm ET
(4 hours)
Pumpkin & Apple Pie Baking Class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Learn to bake classic fall pies from scratch in this beginner-friendly, hands-on class. Master buttery pie dough, seasonal pumpkin and apple fillings, decorative crusts, and techniques for flaky pastry and perfectly baked pies. Take home both pies to share.
Nov 23rd
5–8pm ET
$125
12 Seats Left
Nov 24th
10am–1pm ET
$125
12 Seats Left
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Mon. Nov 23rd, 5–8pm ET
(3 hours)
Focaccia Bread Making
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Step into artisanal bread-making in our Fresh Focaccia Bread class. Learn to build light, airy, delicious focaccia from scratch in this hands-on workshop. Guided by an expert baker, you will master the techniques for mixing, kneading, and proofing dough. A great fit for novices and experienced bakers alike, so join us to savor the joy of baking fresh, homemade bread.
Dec 8th
10am–12:30pm ET
$99.99
12 Seats Left
Jan 2nd
3–5pm ET
$99.99
12 Seats Left
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Tue. Dec 8th, 10am–12:30pm ET
(2 hours & 30 minutes)
